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A novel species of lactic acid bacteria, Ligilactobacillus pabuli sp. nov., isolated from alfalfa silage.
Tohno, Masanori; Tanizawa, Yasuhiro; Sawada, Hiroyuki; Sakamoto, Mitsuo; Ohkuma, Moriya; Kobayashi, Hisami.
Affiliation
  • Tohno M; Research Center of Genetic Resources, Core Technology Research Headquarters, National Agriculture and Food Research Organization, Tsukuba, Ibaraki 305-8602, Japan.
  • Tanizawa Y; Institute of Livestock and Grassland Science, National Agriculture and Food Research Organization, Nasushiobara, Tochigi 329-2793, Japan.
  • Sawada H; Department of Informatics, National Institute of Genetics, Mishima, Shizuoka 411-8540, Japan.
  • Sakamoto M; Research Center of Genetic Resources, Core Technology Research Headquarters, National Agriculture and Food Research Organization, Tsukuba, Ibaraki 305-8602, Japan.
  • Ohkuma M; Microbe Division/Japan Collection of Microorganisms, RIKEN BioResource Research Center, Tsukuba, Ibaraki 305-0074, Japan.
  • Kobayashi H; Microbe Division/Japan Collection of Microorganisms, RIKEN BioResource Research Center, Tsukuba, Ibaraki 305-0074, Japan.
Int J Syst Evol Microbiol ; 72(10)2022 Oct.
Article in En | MEDLINE | ID: mdl-36269574
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Silage / Lactobacillales Language: En Journal: Int J Syst Evol Microbiol Journal subject: MICROBIOLOGIA Year: 2022 Type: Article Affiliation country: Japan
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Silage / Lactobacillales Language: En Journal: Int J Syst Evol Microbiol Journal subject: MICROBIOLOGIA Year: 2022 Type: Article Affiliation country: Japan