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Grain Germination Changes the Profile of Phenolic Compounds and Benzoxazinoids in Wheat: A Study on Hard and Soft Cultivars.
Baranzelli, Julia; Somacal, Sabrina; Monteiro, Camila Sant'Anna; Mello, Renius de Oliveira; Rodrigues, Eliseu; Prestes, Osmar Damian; López-Ruiz, Rosalía; Garrido Frenich, Antonia; Romero-González, Roberto; Miranda, Martha Zavariz de; Emanuelli, Tatiana.
Affiliation
  • Baranzelli J; Department of Food Technology and Science, Center of Rural Sciences, Federal University of Santa Maria, Santa Maria 97105-900, Rio Grande do Sul, Brazil.
  • Somacal S; Department of Food Technology and Science, Center of Rural Sciences, Federal University of Santa Maria, Santa Maria 97105-900, Rio Grande do Sul, Brazil.
  • Monteiro CS; Department of Food Technology and Science, Center of Rural Sciences, Federal University of Santa Maria, Santa Maria 97105-900, Rio Grande do Sul, Brazil.
  • Mello RO; Department of Food Technology and Science, Center of Rural Sciences, Federal University of Santa Maria, Santa Maria 97105-900, Rio Grande do Sul, Brazil.
  • Rodrigues E; Department of Food Science, Federal University of Rio Grande do Sul, Porto Alegre 91501-970, Rio Grande do Sul, Brazil.
  • Prestes OD; Department of Chemistry, Center of Natural and Exact Sciences, Federal University of Santa Maria, Santa Maria 97105-900, Rio Grande do Sul, Brazil.
  • López-Ruiz R; Research Group 'Analytical Chemistry of Contaminants', Department of Chemistry and Physics, Research Center for Mediterranean Intensive Agrosystems and Agri-Food Biotechnology (CIAIMBITAL), University of Almeria, 04120 Almeria, Spain.
  • Garrido Frenich A; Research Group 'Analytical Chemistry of Contaminants', Department of Chemistry and Physics, Research Center for Mediterranean Intensive Agrosystems and Agri-Food Biotechnology (CIAIMBITAL), University of Almeria, 04120 Almeria, Spain.
  • Romero-González R; Research Group 'Analytical Chemistry of Contaminants', Department of Chemistry and Physics, Research Center for Mediterranean Intensive Agrosystems and Agri-Food Biotechnology (CIAIMBITAL), University of Almeria, 04120 Almeria, Spain.
  • Miranda MZ; Grain Quality Laboratory, Brazilian Agricultural Research Corporation-Embrapa Trigo, Passo Fundo 99050-970, Rio Grande do Sul, Brazil.
  • Emanuelli T; Department of Food Technology and Science, Center of Rural Sciences, Federal University of Santa Maria, Santa Maria 97105-900, Rio Grande do Sul, Brazil.
Molecules ; 28(2)2023 Jan 11.
Article in En | MEDLINE | ID: mdl-36677783
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Triticum / Benzoxazines Language: En Journal: Molecules Journal subject: BIOLOGIA Year: 2023 Type: Article Affiliation country: Brazil
Fulltext
Print
XML
PubMed Links
Search on Google

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Triticum / Benzoxazines Language: En Journal: Molecules Journal subject: BIOLOGIA Year: 2023 Type: Article Affiliation country: Brazil