Soybean product consumption decreases risk of gastric cancer: results from the Health Examinees Study.
Eur J Nutr
; 62(4): 1743-1753, 2023 Jun.
Article
in En
| MEDLINE
| ID: mdl-36820884
Key words
Full text:
1
Collection:
01-internacional
Database:
MEDLINE
Main subject:
Glycine max
/
Stomach Neoplasms
Type of study:
Etiology_studies
/
Incidence_studies
/
Observational_studies
/
Prognostic_studies
/
Risk_factors_studies
Limits:
Humans
/
Male
Language:
En
Journal:
Eur J Nutr
Journal subject:
CIENCIAS DA NUTRICAO
Year:
2023
Type:
Article