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Planetary Health Diet Index and risk of total and cause-specific mortality in three prospective cohorts.
Bui, Linh P; Pham, Tung T; Wang, Fenglei; Chai, Boyang; Sun, Qi; Hu, Frank B; Lee, Kyu Ha; Guasch-Ferre, Marta; Willett, Walter C.
Affiliation
  • Bui LP; Department of Nutrition, Harvard TH Chan School of Public Health, Boston, MA, United States; Research Advancement Consortium in Health, Hanoi, Vietnam.
  • Pham TT; Research Advancement Consortium in Health, Hanoi, Vietnam; Department of Epidemiology, Harvard TH Chan School of Public Health, Boston, MA, United States; College of Health Sciences, VinUniversity, Hanoi, Vietnam; Department of Physiology, Hanoi Medical University, Hanoi, Vietnam.
  • Wang F; Department of Nutrition, Harvard TH Chan School of Public Health, Boston, MA, United States.
  • Chai B; Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA, United States.
  • Sun Q; Department of Nutrition, Harvard TH Chan School of Public Health, Boston, MA, United States; Department of Epidemiology, Harvard TH Chan School of Public Health, Boston, MA, United States; Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical
  • Hu FB; Department of Nutrition, Harvard TH Chan School of Public Health, Boston, MA, United States; Department of Epidemiology, Harvard TH Chan School of Public Health, Boston, MA, United States; Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical
  • Lee KH; Department of Nutrition, Harvard TH Chan School of Public Health, Boston, MA, United States; Department of Epidemiology, Harvard TH Chan School of Public Health, Boston, MA, United States; Department of Biostatistics, Harvard University TH Chan School of Public Health, Boston, MA, United States.
  • Guasch-Ferre M; Department of Nutrition, Harvard TH Chan School of Public Health, Boston, MA, United States; Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA, United States; Department of Public Health and Novo Nordisk Foundation Cent
  • Willett WC; Department of Nutrition, Harvard TH Chan School of Public Health, Boston, MA, United States; Department of Epidemiology, Harvard TH Chan School of Public Health, Boston, MA, United States. Electronic address: wwillett@hsph.harvard.edu.
Am J Clin Nutr ; 120(1): 80-91, 2024 07.
Article in En | MEDLINE | ID: mdl-38960579
ABSTRACT

BACKGROUND:

In 2019, the EAT-Lancet Commission proposed a healthy dietary pattern that, along with reductions in food waste and improved agricultural practices, could feed the increasing global population sustainably. We developed a Planetary Health Diet Index (PHDI) to quantify adherence to the EAT-Lancet reference diet.

OBJECTIVES:

We aimed to assess associations between PHDI and total and cause-specific mortality in 3 prospective cohorts of males and females in the United States.

METHODS:

We followed 66,692 females from the Nurses' Health Study (1986-2019), 92,438 females from the Nurses' Health Study II (1989-2019), and 47,274 males from the Health Professionals Follow-up Study (1986-2018) who were free of cancer, diabetes, and major cardiovascular diseases at baseline. The PHDI was calculated every 4 y using a semiquantitative food frequency questionnaire. Hazard ratios (HRs) were calculated using multivariable proportional-hazards models.

RESULTS:

During follow-up, we documented 31,330 deaths among females and 23,206 among males. When comparing the highest with the lowest quintile of PHDI, the pooled multivariable-adjusted HRs were 0.77 [95% confidence interval (CI) 0.75, 0.80] for all-cause mortality (P-trend < 0.0001). The PHDI was associated with lower risk of deaths from cardiovascular diseases (HR 0.86; 95% CI 0.81, 0.91), cancer (HR 0.90; 95% CI 0.85, 0.95), respiratory diseases (HR 0.53; 95% CI 0.48, 0.59), and neurodegenerative diseases (HR 0.72; 95% CI 0.67, 0.78). In females, but not males, the PHDI was also significantly associated with a lower risk of deaths from infectious diseases (HR 0.62; 95% CI 0.51, 0.76). PHDI scores were also associated inversely with greenhouse gas emissions and other environmental impacts.

CONCLUSIONS:

In 3 large United States-based prospective cohorts of males and females with up to 34 y of follow-up, a higher PHDI was associated with lower risk of total and cause-specific mortality and environment impacts.
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Diet, Healthy Limits: Adult / Aged / Female / Humans / Male / Middle aged Country/Region as subject: America do norte Language: En Journal: Am J Clin Nutr Year: 2024 Type: Article Affiliation country: Vietnam

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Diet, Healthy Limits: Adult / Aged / Female / Humans / Male / Middle aged Country/Region as subject: America do norte Language: En Journal: Am J Clin Nutr Year: 2024 Type: Article Affiliation country: Vietnam