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The forward and backward transport processes in the AOT/hexane reversed micellar extraction of soybean protein.
Chen, Jun; Chen, Fengliang; Wang, Xianchang; Zhao, Xiaoyan; Ao, Qiang.
Afiliación
  • Chen J; Institute Agro-Food Science and Technology, Shandong Academy of Agricultural Sciences, Jinan, 250100 China.
  • Chen F; Institute Agro-Food Science and Technology, Shandong Academy of Agricultural Sciences, Jinan, 250100 China.
  • Wang X; Institute Agro-Food Science and Technology, Shandong Academy of Agricultural Sciences, Jinan, 250100 China.
  • Zhao X; Institute Agro-Food Science and Technology, Shandong Academy of Agricultural Sciences, Jinan, 250100 China ; Institute Agro-Food Science and Technology, Shandong Academy of Agricultural Sciences, No. 198, Gongyebei Road, Jinan, 250100 China.
  • Ao Q; Institute of Neurological Disorders, Tsinghua University, Beijing, 100049 People's Republic of China.
J Food Sci Technol ; 51(10): 2851-6, 2014 Oct.
Article en En | MEDLINE | ID: mdl-25328237
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Idioma: En Revista: J Food Sci Technol Año: 2014 Tipo del documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Idioma: En Revista: J Food Sci Technol Año: 2014 Tipo del documento: Article