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Near-infrared spectroscopy applications for high-throughput phenotyping for cassava and yam: A review.
Alamu, Emmanuel Oladeji; Nuwamanya, Ephraim; Cornet, Denis; Meghar, Karima; Adesokan, Michael; Tran, Thierry; Belalcazar, John; Desfontaines, Lucienne; Davrieux, Fabrice.
Afiliación
  • Alamu EO; International Institute of Tropical Agriculture (IITA) Southern Africa Hub PO Box 310142 Chelstone, Lusaka Zambia.
  • Nuwamanya E; International Institute of Tropical Agriculture (IITA) PMB 5320, Oyo Road Ibadan Oyo State Nigeria.
  • Cornet D; National Crops Resources Research Institute NaCRRI P.O Box 7084 Kampala Uganda.
  • Meghar K; CIRAD UMR AGAP Montpellier F-34398 France.
  • Adesokan M; Univ. Montpellier CIRAD INRA Montpellier SupAgro France.
  • Tran T; UMR Qualisud University of Montpellier CIRAD Montpellier SupAgro University of Avignon University of La Réunion 73 rue JF Breton Montpellier 34398 France.
  • Belalcazar J; International Institute of Tropical Agriculture (IITA) PMB 5320, Oyo Road Ibadan Oyo State Nigeria.
  • Desfontaines L; UMR Qualisud University of Montpellier CIRAD Montpellier SupAgro University of Avignon University of La Réunion 73 rue JF Breton Montpellier 34398 France.
  • Davrieux F; The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT) CGIAR Research Program on Roots Tubers and Bananas (RTB) Apartado Aéreo 6713 Cali Colombia.
Int J Food Sci Technol ; 56(3): 1491-1501, 2021 Mar.
Article en En | MEDLINE | ID: mdl-33776247
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Idioma: En Revista: Int J Food Sci Technol Año: 2021 Tipo del documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Idioma: En Revista: Int J Food Sci Technol Año: 2021 Tipo del documento: Article