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Switching up sides: Using choice architecture to alter children's menus in restaurants.
Ferrante, Mackenzie J; Johnson, Susan L; Miller, Jeffrey; Bellows, Laura L.
Afiliación
  • Ferrante MJ; Department of Food Science and Human Nutrition, Colorado State University, 1571 Campus Delivery, Fort Collins, CO, 80523, USA. Electronic address: ferrant2@buffalo.edu.
  • Johnson SL; University of Colorado, Anschutz Medical Campus, 12631 E 17th Ave, Mail Stop F-561, Academic Office Building, Room 2609, Aurora, CO, USA. Electronic address: susan.johnson@cuanschutz.edu.
  • Miller J; Department of Food Science and Human Nutrition, Colorado State University, 1571 Campus Delivery, Fort Collins, CO, 80523, USA. Electronic address: jeffrey.miller@colostate.edu.
  • Bellows LL; Department of Food Science and Human Nutrition, Colorado State University, 1571 Campus Delivery, Fort Collins, CO, 80523, USA; Division of Nutritional Sciences, Cornell University, 3107 Martha Van Rensselaer Hall, Ithaca, NY, 14853, USA. Electronic address: laura.bellows@cornell.edu.
Appetite ; 168: 105704, 2022 01 01.
Article en En | MEDLINE | ID: mdl-34547347
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Restaurantes / Comidas Límite: Humans Idioma: En Revista: Appetite Año: 2022 Tipo del documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Restaurantes / Comidas Límite: Humans Idioma: En Revista: Appetite Año: 2022 Tipo del documento: Article