Corrigendum: The selective advantage of the <i>lac</i> operon for <i>Escherichia coli</i> is conditional on diet and microbiota composition.

Pinto, Catarina; Melo-Miranda, Rita; Gordo, Isabel; Sousa, Ana

Corrigendum: The selective advantage of the lac operon for Escherichia coli is conditional on diet and microbiota composition.

Pinto, Catarina; Melo-Miranda, Rita; Gordo, Isabel; Sousa, Ana.

Afiliación

Pinto C; CEDOC, Chronic Diseases Research Centre, NOVA Medical School, Faculdade de Ciências Médicas, Universidade NOVA de Lisboa, Lisbon, Portugal.
Melo-Miranda R; Department of Medical Sciences, Institute of Biomedicine (iBiMED), University of Aveiro, Aveiro, Portugal.
Gordo I; Instituto Gulbenkian de Ciência, Oeiras, Portugal.
Sousa A; Department of Medical Sciences, Institute of Biomedicine (iBiMED), University of Aveiro, Aveiro, Portugal.

Front Microbiol ; 14: 1332365, 2023.

Article en En | MEDLINE | ID: mdl-38088962

RESUMEN

[This corrects the article DOI: 10.3389/fmicb.2021.709259.].

Palabras clave

Bacteroides thetaiotaomicron; Escherichia coli; Lactobacillus murinus; fitness effect; gut microbiota; lac operon; lactose; microbemicrobe interactions

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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Idioma: En Revista: Front Microbiol Año: 2023 Tipo del documento: Article País de afiliación: Portugal

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