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Quantitative analysis of erythromycin, its major metabolite and clarithromycin in chicken tissues and eggs via QuEChERS extraction coupled with ultrahigh-performance liquid chromatography-tandem mass spectrometry.
Wang, Bo; Zhu, Yali; Liu, Shuyu; Zhang, Han; Guan, Tianzhu; Xu, Xuechao; Zheng, Xiangfeng; Yang, Zhenquan; Zhang, Tao; Zhang, Genxi; Xie, Kaizhou.
Afiliación
  • Wang B; College of Food Science and Engineering, Yangzhou University, Yangzhou 225127, China.
  • Zhu Y; Yangzhou Engineering Research Center of Food Intelligent Packaging and Preservation Technology, Yangzhou University, Yangzhou 225127, China.
  • Liu S; College of Animal Science and Technology, Yangzhou University, Yangzhou 225009, China.
  • Zhang H; Joint International Research Laboratory of Agriculture & Agri-Product Safety, Yangzhou University, Yangzhou 225009, China.
  • Guan T; College of Animal Science and Technology, Yangzhou University, Yangzhou 225009, China.
  • Xu X; Joint International Research Laboratory of Agriculture & Agri-Product Safety, Yangzhou University, Yangzhou 225009, China.
  • Zheng X; School of Animal Science and Technology, Jiangsu Agri-animal Husbandry Vocational College, Taizhou 225300, China.
  • Yang Z; College of Food Science and Engineering, Yangzhou University, Yangzhou 225127, China.
  • Zhang T; Yangzhou Engineering Research Center of Food Intelligent Packaging and Preservation Technology, Yangzhou University, Yangzhou 225127, China.
  • Zhang G; College of Food Science and Engineering, Yangzhou University, Yangzhou 225127, China.
  • Xie K; Yangzhou Engineering Research Center of Food Intelligent Packaging and Preservation Technology, Yangzhou University, Yangzhou 225127, China.
Food Chem X ; 22: 101468, 2024 Jun 30.
Article en En | MEDLINE | ID: mdl-38817979
ABSTRACT
A simple, rapid and novel method involving ultrahigh-performance liquid chromatography-electrospray ionization tandem triple quadrupole mass spectrometry (UHPLC-ESI-MS/MS) was developed to simultaneously detect erythromycin, its major metabolite and clarithromycin in chicken tissues (muscle, liver and kidney) and eggs (whole egg, albumen and yolk). Samples were extracted using acetonitrile-water (8020, v/v), and a Cleanert MAS-Q cartridge was used to perform quick, easy, cheap, effective, rugged, and safe (QuEChERS) purification. The average recoveries were 87.78-104.22 %, and the corresponding intraday and interday relative standard deviations were less than 7.10 %. The decision limits and detection capabilities of the chicken tissues and eggs were 2.15-105.21 µg/kg and 2.26-110.42 µg/kg, respectively. For chicken tissues and eggs, the limits of detection and limits of quantification were 0.5 µg/kg and 2.0 µg/kg, respectively. The proposed method was successfully employed to analyse real samples, demonstrating its applicability.
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Idioma: En Revista: Food Chem X Año: 2024 Tipo del documento: Article País de afiliación: China

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Idioma: En Revista: Food Chem X Año: 2024 Tipo del documento: Article País de afiliación: China