Introduction: The contribution of animals to human welfare.

Animals contribute to the lives of humans in developed and developing countries in numerous ways. Here, the focus is on how grazing animals can contribute to human lives and on the many ways in which dogs are of benefit to humans. Grazing is a sustainable practice which allows uncultivable land to be used for the production of food, prevents the degradation of land, and does not lead to the depletion of groundwater, thus contributing to food security. Dogs provide help during rescues, companionship, and support for livelihoods. It is vital to ensure the welfare of the farm animals that provide us with so much, and the author discusses outcome-based welfare indicators, such as lameness, sickness and lesions, that can be used in both developed and developing countries to prevent suffering. In recent times, animal welfare science has begun to look at the emotional state of animals, but it is important to recognise that in developing countries, where finding enough food is the biggest concern, the animal's positive emotions cannot be a top priority. The paper ends by emphasising the importance of local solutions for improving the health and welfare of both animals and humans. There is a need for successful local programmes to be rolled out on a wider basis. To encourage the spread of effective programmes, people need to write about them.

La contribution des animaux à la vie des personnes prend des formes très variées aussi bien dans les pays développés que dans ceux en développement. L'accent est mis ici sur ce que les troupeaux mis au pâturage peuvent apporter à la vie des personnes, ainsi qu'aux divers services rendus à l'être humain par les chiens. Le pâturage est une pratique s'inscrivant dans l'agriculture durable, permettant de dédier les terres non cultivables à la production de denrées alimentaires sans dégrader les sols et sans tarir les nappes phréatiques, ce qui contribue à la sécurité de l'approvisionnement alimentaire mondial. Les chiens rendent des services de sauvetage tout en étant pour l'homme des compagnons et des soutiens dans l'accomplissement de ses activités de subsistance. Il est vital de protéger le bienêtre des animaux d'élevage qui apportent tant à l'homme ; l'auteure fait le point sur les indicateurs du bien-être animal basés sur des paramètres mesurables, en particulier la présence de boiteries, de maladies et de lésions, qui sont utilisables aussi bien dans les pays en développement que dans les pays développés pour prévenir les souffrances chez les animaux. La science du bien-être animal s'intéresse depuis quelque temps à l'état émotionnel des animaux ; il convient toutefois de reconnaître que la recherche d'émotions positives chez les animaux ne peut pas constituer la première des priorités dans les pays en développement, où la satisfaction des besoins alimentaires primaires est encore la principale préoccupation. L'article s'achève en soulignant l'importance des solutions élaborées localement pour améliorer la santé et le bien-être des animaux et des personnes. Les programmes qui réussissent localement peuvent être déployés sur une base plus large. Afin d'encourager la diffusion des programmes efficaces, il est important que les acteurs de ces programmes publient leurs résultats.

En muchos sentidos y de muchas maneras, los animales hacen más fácil la vida de las personas en los países tanto desarrollados como en desarrollo. La autora examina sobre todo la contribución de los animales de pasto a la vida humana y el sinnúmero de beneficios que los perros aportan a las personas. El pastoreo es una actividad sostenible, que permite utilizar suelos no cultivables para producir alimento, impide la degradación de las tierras y no lleva al agotamiento de las capas freáticas, con lo cual contribuye a la seguridad alimentaria. Los perros participan en operaciones de salvamento, son animales de compañía y ayudan a la gente a ganarse el sustento. Es vital garantizar el bienestar de los animales de granja que tanto nos aportan, y la autora expone una serie de indicadores de bienestar basados en observaciones cuantificables, como la presencia de cojera, enfermedad o lesiones, que pueden ser empleados tanto en países desarrollados como en desarrollo para prevenir el sufrimiento. Aunque últimamente la ciencia del bienestar animal ha empezado a interesarse en el estado emocional de los animales, es importante tener en cuenta que en los países en desarrollo, donde la principal preocupación es la de encontrar comida suficiente, el hecho de que un animal experimente emociones positivas no puede revestir gran prioridad. La autora concluye recalcando la importancia de las soluciones locales para mejorar el estado de salud y bienestar de animales y personas. Es necesario que los programas locales que resulten fructíferos puedan ser reproducidos a escala más amplia. Pero para facilitar la difusión de estos programas es menester que la gente escriba sobre ellos.

Dairy cow handling facilities and the perception of Beef Quality Assurance on Colorado dairies.

A survey was conducted on Colorado dairies to assess attitudes and practices regarding Dairy Beef Quality Assurance (DBQA). The objectives were to (1) assess the need for a new handling facility that would allow all injections to be administered via DBQA standards; (2) establish if Colorado dairy producers are concerned with DBQA; and (3) assess differences in responses between dairy owners and herdsmen. Of the 95 dairies contacted, 20 (21%) agreed to participate, with a median herd size of 1,178. When asked to rank the following 7 traits--efficiency, animal safety, human safety, ease of animal handling, ease of operation, inject per Beef Quality Assurance (BQA) procedures, and cost--in order of priority when designing a new handling facility, human and animal safety were ranked highest in priority (first or second) by the majority of participants, with ease of animal handling and efficiency ranked next. Interestingly, the administration of injections per BQA standards was ranked sixth or seventh by most participants. Respondents estimated the average annual income from the sale of cull cows to be 4.6% of all dairy income, with 50% receiving at least one carcass discount or condemnation in the past 12 mo. Although almost all of the participating dairy farmers stated that the preferred injection site for medications was the neck region, a significant number admitted to using alternate injection sites. In contrast, no difference was found between responses regarding the preferred and actual location for intravenous injections. Although most participating producers are aware of BQA injection guidelines, they perceive efficiency as more important, which could result in injections being administered in locations not promoted by BQA. Dairy owners and herdsmen disagreed in whether or not workers had been injured in the animal handling area in the last 12 mo. Handling facilities that allow for an efficient and safe way to administer drugs according to BQA guidelines and educational opportunities that highlight the effect of improved DBQA on profitability could prove useful. Dairy producers play a key role in ensuring that dairy beef is safe and high quality, and just as they are committed to producing safe and nutritious milk for their customers, they should be committed to producing the best quality beef.

Patterns of milking unit kick-off as a proxy for habituation to milking in primiparous cows.

The onset of lactation and the subsequent habituation to the milking routine is a stressful period, particularly for primiparous (PRI) cows. The objective of this study was to describe the dynamics of milking unit kick-off (KO) behavior in PRI cows during the first 3 mo of lactation, considering multiparous (MUL) cows as a reference for comparison. In addition, the potential associations between KO and milk yield and mastitis presentation were investigated. A total of 869 cows (PRI = 199; MUL = 670) on a dairy farm in northern CO were included in the analysis. Cows calving between August and November 2020 were enrolled from 3 DIM until 90 DIM. Participants were milked 3×/day in a 60-unit rotary parlor and data from each milking session were downloaded from parlor management software. Milking unit kick-off was used as a proxy for habituation to the milking procedure. Kick-off events were reported by the milking system and defined as an abrupt interruption in the milk flow during the milking process. Cow KO events were recorded for each milking session. Subsequently, occurrence of KO was analyzed by grouping the 3 consecutive milking sessions in each day and categorized as yes or no, indicating whether or not an individual kicked at least once in a given day. Data were analyzed by repeated measures ANOVA and logistic regression, including parity category, calving season, occurrence of dystocia, and their potential interactions in the models. Least squares means for daily proportions of KO were calculated considering the number of cows with KO events per day in the PRI and MUL categories. Subsequently, odds ratios for the occurrence of KO in PRI versus MUL were calculated at multiple periods of time. When KO was analyzed by DIM, proportions of KO were greater in PRI than in MUL during the whole monitoring period. In PRI, proportions of KO increased from 0.10/d to 0.20/d between 3 DIM and 15 DIM, to start decreasing around 30 DIM and remaining above MUL up to 90 DIM. On the contrary, in MUL cows, proportions of KO remained close to 0.05/d during the 90-d period. Overall, the odds of KO were greater for PRI versus MUL cows (odds ratio [95% confidence interval] = 2.07 [1.58-2.73]). No differences in milk yield were established among KO categories, while the percentage of cows affected with mastitis was greater in cows grouped in the quartile with more frequent KO events. We concluded that the relationship between days in milk and the proportion of PRI cows displaying KO was not linear, but rather KO increased during the first 2 wk postpartum before decreasing after the first month of lactation. First-parity cows had greater levels of KO than MUL cows, which is most likely associated with the process of habituation to milking during their first lactation.

The effects of bolt length on penetration hole characteristics, brain damage and specified-risk material dispersal in finished cattle stunned with a penetrating captive bolt stunner.

The purpose of this study was to determine the effect of captive bolt lengths on penetration hole characteristics, brain damage, and specified risk material (SRM) dispersal. Cattle were stunned with a pneumatic captive bolt stunner using: standard (15.2 cm; STRD), medium (16.5 cm; MED), or long (17.8 cm; LON) bolts. Heads (N = 293) and exsanguination blood (N = 103) were collected for analyses. Penetration hole diameter and depth differed by treatment (P ≤ 0.004); both parameters were greatest for LON (P < 0.05). Presence of damage in frontal, parietal, and occipital lobes, olfactory bulb, and collective area including the corpus callosum, fornix and thalamus were impacted by treatment (P < 0.003). Treatment did not impact SRM dispersal (P = 0.33), determined by presence of glial acidic fibrillary protein. Data suggest that bolt length affects both the extent of brain damage and the specific structures damaged but all bolt lengths are successful in causing substantial brain damage and subsequent insensibility.

Risk associated with transportation and lairage on hide contamination with Salmonella enterica in finished beef cattle at slaughter.

Transportation of cattle to the slaughter plant could influence hide contamination with Salmonella enterica. Fecal and hide samples were obtained from 40 lots of cattle at the feedlot and again at the slaughter plant. Potential risk factors for hide contamination were evaluated. A multilevel Poisson regression model was used to determine whether transportation and lairage were associated with hide contamination by Salmonella. Cattle with hide samples positive for Salmonella at the feedlot had twice the risk of having positive slaughter hide samples compared with cattle without positive feedlot hide samples (relative risk [RR], 1.9). Cattle transported in trailers from which samples positive for Salmonella were collected had twice the risk of having positive slaughter hide samples compared with cattle transported in culture-negative trailers (RR, 2.3). Cattle transported for long distances had twice the risk of having positive hide samples at slaughter compared with cattle transported shorter distances (RR, 2.3). Cattle held in lairage pens contaminated with feces had twice the risk of having positive slaughter hide samples compared with cattle held in clean pens (RR, 1.8). Cattle held off feed longer than 18 h before loading had twice the risk of having positive slaughter hide samples compared with cattle held off feed for shorter times (RR, 1.7). Cattle that were agitated during loading had twice the risk of having positive slaughter hide samples compared with cattle that were calm (RR, 2.2). These findings suggest that variables associated with transportation and lairage can impact the presence of Salmonella on the hides of cattle at slaughter.

Impact of transportation and lairage on hide contamination with Escherichia coli O157 in finished beef cattle.

Transportation of cattle from the feedlot to the slaughter plant could influence hide contamination of Escherichia coli O157. A study was initiated to investigate the influence of transportation and lairage on shedding and hide contamination of E. coli O157. Fecal and hide samples were obtained from 40 pens of harvest-ready beef cattle at the feedlot prior to transport and again at the slaughter plant immediately after slaughter. Potential risk factors for hide contamination at the feedlot, during transport, and at slaughter were evaluated. A multilevel Poisson regression model was used to evaluate if transportation and lairage were associated with hide contamination by E. coli O157 in finished beef cattle. Lots of cattle held in E. coli O157-positive lairage pens had eight times greater risk of having positive slaughter hide samples compared with cattle held in culture-negative pens (relative risk, 8.0; 95% confidence interval, 1.6 to 38.8). Lots of cattle that were held in lairage pens contaminated with feces had three times greater risk for positive slaughter hide samples compared with cattle held in clean pens (relative risk, 3.1; 95% confidence interval, 1.2 to 7.9). Lots of cattle that were transported for long distances (> 160.9 km) had twice the risk of having positive hide samples at slaughter compared with cattle transported a shorter distance (relative risk, 2.4; 95% confidence interval, 1.1 to 5.1). These findings suggest that transportation and lairage should be considered in E. coli O157 control strategies.

Survey of dairy management practices on one hundred thirteen north central and northeastern United States dairies.

The objective was to conduct a broad survey of dairy management practices that have an effect on animal well-being. Dairies were visited during the fall and winter of 2005 and 2006 in Wisconsin, Minnesota, Indiana, Iowa, and New York. Data were collected on 113 dairies on colostrum feeding, dehorning, tail-docking, euthanasia methods, producer statements about welfare, use of specialized calf-raising farms (custom), level of satisfaction with calf-raising by producers, and cow behavior. Calves were raised by the owner on 50.4% of dairies; 30.1% were raised on custom farms during the milk-feeding period, 18.6% were custom raised after weaning, and 1% sold calves with the option to buy them back as first-lactation heifers. A total of 51.8% of producers were very satisfied with their current calf-raising methods. Three feedings of colostrum were fed to the calves on 23.9% of dairies, 2 feedings on 39.8% of farms, 1 feeding on 31.0% of farms, and colostrum replacement products were fed on 5.3% of farms. Many farms (61.9%) provided 3.8 L at first feeding. Calves were dehorned at different ages by various methods. By 8 wk, 34.5% of calves were dehorned. By 12 wk, 78.8% of calves were dehorned. The majority of calves were dehorned by hot iron (67.3%). The remainder were dehorned by gouging (8.8%), paste (9.7%), saw (3.5%), or unknown by calf owner (10.6%). Anesthetic use was reported by 12.4% of dairy owners and analgesia use by 1.8%. Tail-docking was observed on 82.3% of dairies. The most common reported docking time was pre- or postcalving (35.2%). The second most commonly reported time was d 1 (15.4%). Rubber band was the most common method (92.5%), followed by amputation (7.5%). Three dairies amputated precalving, 1 at 2 mo and 3 at d 1 or 2. Cow hygiene was the most common reason given to dock (73.5%), followed by parlor worker comfort (17.4%) and udder health (1.0%). Producers reported 2.0% of cows obviously lame. Gun was the preferred euthanasia method (85.7%), followed by i.v. euthanasia (8.0%), live pick-up (1.8%), and nondisclosure (3.5%). Most producers (77.9%) stated that cows were in an improved environment as compared with 20 yr ago, whereas 8.0% stated conditions were worse, and 14.2% were undecided. Dairies with higher percentages of cows that either approached or touched the observer had lower somatic cell counts. The survey results showed management practices that were important for animal welfare.

Influence of free-stall base on tarsal joint lesions and hygiene in dairy cows.

The objective was to quantify the incidence of tarsal lesions and level of hygiene by stall bed type. Cows were scored on 100 dairies from Wisconsin, Minnesota, Indiana, Iowa, and New York in the fall and winter. Thirty-eight dairies used rubber-filled mattresses (RFM), 27 had sand beds, 29 had waterbeds, and 6 used compost packs (CPk). Stocking density, stall dimensions, bedding amount, bedding frequency, and type of bedding were recorded. One pen of early-lactation multiparous cows on each dairy was scored based on injury of the tarsal joints at the lateral and medial surfaces and tuber calcis at the dorsal, lateral, and medial surfaces. A tarsal score of 1 represented hair loss, 2 was moderate, and 3 indicated severe swelling. Differences between bed types in the percentages of cows with lesions were tested with one-way ANOVA by lesion severity and incidence, with farm as the experimental unit. Cows on sand beds or waterbeds had fewer lesion scores of 1, 2, and 3 than those on RFM. The percentages of score 1 were 54.6 +/- 4.4 (RFM), 22.5 +/- 4.7 (sand), and 29.8 +/- 4.3 (waterbed), whereas the percentages of score 2 were 14.0 +/- 1.4, 2.3 +/- 1.5, and 5.0 +/- 1.4, and of score 3 were 3.0 +/- 0.4, 0.2 +/- 0.4, and 0.4 +/- 0.4. Cows on CPk had no lesions. Hygiene scores ranged from 1 to 5, with 1 being clean and 5 soiled. The percentages of hygiene score 1 were 0 (compost), 0.4 (RFM), 0.4 (sand), and 0.4 (waterbeds); those with score 2 were 79.0, 84.0 +/- 0.01, 73.2 +/- 0.01, and 80.4 +/- 0.01; with score 3 were 20.3, 15.2 +/- 0.01, 23.8 +/- 0.01, and 18.6 +/- 0.01; with score 4 were 0.8, 0.005 +/- 0.001, 0.006 +/- 0.001, and 0.025 +/- 0.003; and with score 5 was 0 for all bed types. Cows on RFM and waterbeds had improved hygiene compared with cows on sand beds. There was no difference in somatic cell count (SCC) by bed type. The percentage of cows in fourth lactation or greater on waterbeds (19.8 +/- 1.8) was greater than those on RFM (13.3 +/- 1.6) or on sand (13.5 +/- 1.8). The percentage culled was lower for cows on waterbeds than on RFM (22.8 +/- 1.5 vs. 29.4 +/- 1.4). Score 3 tarsal lesions were correlated (r = 0.60) with SCC. The length of the sand bed was correlated with a greater percentage of mature cows. The SCC was correlated with the percentage of cows reported lame on the day of the visit (r = 0.45) and with neck rail height (r = -0.26). On dairies with RFM, severe lesions (r = 0.60), death losses (r = 0.52), and percentage of the herd reported lame on the day of the visit (r = 0.52) were all correlated with the SCC. Dairies with higher percentages of lesions had higher SCC, death losses, lameness, and culling rates. Adding bedding several times per week may reduce the incidence of lesions.

Review: Effects of Ractopamine Hydrochloride (Paylean) on welfare indicators for market weight pigs.

This review summarizes the effects of ractopamine hydrochloride (RAC) dose (5, 7.5, 10, and 20 mg/kg) on market weight pig welfare indicators. Ractopamine hydrochloride (trade name Paylean) is a ß-adrenergic agonist that was initially approved in the U.S. in 1999 at doses of 5 to 20 mg/kg to improve feed efficiency and carcass leanness. However, anecdotal reports suggested that RAC increased the rate of non-ambulatory (fatigued and injured) pigs at U.S. packing plants. This led to the addition of a caution statement to the Paylean label, and a series of research studies investigating the effects of RAC on pig welfare. Early research indicated that: (1) regardless of RAC administration, fatigued (non-ambulatory, non-injured) pigs are in a state of metabolic acidosis; (2) aggressive handling increases stress responsiveness at 20 mg/kg RAC, while 5 mg/kg reduces stress responsiveness to aggressive handling. Given this information, dosage range for Paylean was changed in 2006 to 5 to 10 mg/kg in market weight pigs. Subsequent research on RAC demonstrated that: (1) RAC has minimal effects on mortality, lameness, and home pen behavior; (2) RAC fed pigs demonstrated inconsistent prevalence and intensity of aggressive behaviors; (3) RAC fed pigs may be more difficult to handle at doses above 5 mg/kg; and (4) RAC fed pigs may have increased stress responsiveness and higher rates of non-ambulatory pigs when subjected to aggressive handling, especially when 20 mg/kg of RAC is fed.

Phenotypic relationships between hair whorl characteristics and spermatozoal attributes in Holstein bulls.

The objective of this study was to characterize facial whorl characteristics in Holstein stud bulls (n = 485) and to investigate their association with measures of semen quantity and quality. Bulls had 1 (n = 454), 2 (n = 21) or no facial hair whorls (n = 5). Some 39% of bulls had whorls in the middle of their forehead, whereas 43% had whorls very low down on their forehead. Spiral whorls were present on 77% of bulls while 22% had elongated whorls. Abnormally shaped whorls were found more often on bulls with low whorls (27% versus 17%, P = 0.01) than on bulls with high or middle whorls. Semen production data were obtained from the AI center database to provide a representative sample of each sires most recent semen production characteristics. The number of semen collections per bull averaged 38 with a range of 1 (n = 9) to 272 (n = 1). The average number of days between collections was 5 but varied from 1 to 425 days. Average age of bulls at first recorded collection was 679 days and ranged from 307 to 4555 days. There were no significant differences between black and white bulls in semen quality or quantity. Semen quality over the summer months was reduced in comparison to the winter months. Age of the bull at time of collection had no effect on any of the semen quality traits. Older bulls had larger scrotal circumference and produced more semen (P > 0.01). Bulls with whorls located in the center of the forehead were not significantly different in semen quality or quantity for the 10 traits considered when compared to bulls with whorls located outside the center. In contrast to previous research findings with Angus cattle, semen attributes were not significantly different between bulls characterized with round (or spiral) epicenters and those with abnormally shaped whorls. The difference between the two studies may be due to the fact that Angus bulls have a higher percentage of abnormal elongated whorls compared to Holsteins.

Traceability from a US perspective.

Traceability of a food consists of development of "an information trail that follows the food product's physical trail". Internationally, the US is lagging behind many countries in developing traceability systems for food in general and especially for livestock, poultry and their products. The US food industry is developing, implementing and maintaining traceability systems designed to improve food supply management, facilitate traceback for food safety and quality, and differentiate and market foods with subtle or undetectable quality attributes. Traceability, for livestock, poultry and meat, in its broadest context, can, could, or will eventually be used: (1) to ascertain origin and ownership, and to deter theft and misrepresentation, of animals and meat; (2) for surveillance, control and eradication of foreign animal diseases; (3) for biosecurity protection of the national livestock population; (4) for compliance with requirements of international customers; (5) for compliance with country-of-origin labeling requirements; (6) for improvement of supply-side management, distribution/delivery systems and inventory controls; (7) to facilitate value-based marketing; (8) to facilitate value-added marketing; (9) to isolate the source and extent of quality-control and food-safety problems; and (10) to minimize product recalls and make crisis management protocols more effective. Domestically and internationally, it has now become essential that producers, packers, processors, wholesalers, exporters and retailers assure that livestock, poultry and meat are identified, that record-keeping assures traceability through all or parts of the complete life-cycle, and that, in some cases, the source, the production-practices and/or the process of generating final products, can be verified. At issue, as the US develops traceback capabilities, will be the breadth, depth and precision of its specific traceability systems.

Calming effects of deep touch pressure in patients with autistic disorder, college students, and animals.

ABSTRACT Many people with autistic disorder have problems with oversensitivity to both touch and sound. The author (an autistic person) developed a device that delivers deep touch pressure to help her learn to tolerate touching and to reduce anxiety and nervousness. The "squeeze machine" applies lateral, inwardly directed pressure to both lateral aspects of a person's entire body, by compressing the user between two foam-padded panels. Clinical observations and several studies suggest that deep touch pressure is therapeutically beneficial for both children with autistic disorder and probably children with attention-deficit hyperactivity disorder. Only minor and occasional adverse effects have been noted. Data are reported that show a similar calming effect in nonreferred college students. A review of the animal literature reveals that animals have similar calming reactions, and also suggests possible additional physiological effects of deep touch pressure. At present, there are increasing anecdotal reports of the clinical value of the squeeze machine, including suggestions that it can be used to reduce required doses of psychostimulant medications. More clinical studies are needed to evaluate the potential role of this seemingly beneficial form of "physiological" stimulation.

Effect of naltrexone on relaxation induced by flank pressure in pigs.

Twenty, 6 to 9 kg Yorkshire piglets were used in 2 trials. Ten piglets received an IM injection of naltrexone at a dose of 1 to 1.3 mg/kg. Ten control pigs received saline. Blind behavioral testing in a "squeeze chute" was conducted 40 minutes after injection. The "squeeze chute" consists of two padded plywood panels hinged on a base to form a V. Each pig was squeezed for 60 seconds. After release, each pig remained in the padded V for 10 minutes. There was sufficient room for the pigs to walk a few steps. Both naltrexone- and saline-treated pigs eventually crouched down in the chute and relaxed against the padded sides of the V. Naltrexone-pretreated pigs had a longer latency to achieve relaxation--311.8 +/- 47.8 seconds vs. 161.8 +/- 30.38 seconds (SE) (p less than 0.02). Each stage of relaxation at induction was rated on a 1-4 scale (1 = squealing and jumping, 4 = relaxed quietly). Naltrexone-treated pigs had significantly lower relaxation ratings than saline-treated pigs (1.90 vs. 3.20) (p less than 0.01). Treatment had no effect on the final degree of relaxation. Naltrexone partially blocked the relaxation response.

Teaching principles of behavior and equipment design for handling livestock.

A course is described in which students are taught principles of livestock behavior and how an understanding of behavior can facilitate handling. Some of the principles that are covered in the course are livestock senses, flight zone, herd behavior during handling, and methods to reduce stress during handling. To teach problem solving and original thinking, the students design three different types of handling facilities. Design of restraint equipment and humane slaughter procedures are also covered. Both existing systems and ideas for future systems are discussed. Students are provided with information from both scientific studies and practical experience.

Assessment of stress during handling and transport.

Fear is a very strong stressor, and the highly variable results of handling and transportation studies are likely to be due to different levels of psychological stress. Psychological stress is fear stress. Some examples are restraint, contact with people, or exposure to novelty. In many different animals, stimulation of the amygdala with an implanted electrode triggers a complex pattern of behavior and autonomic responses that resemble fear in humans. Both previous experience and genetic factors affecting temperament will interact in complex ways to determine how fearful an animal may become when it is handled or transported. Cattle trained and habituated to a squeeze chute may have baseline cortisol levels and be behaviorally calm, whereas extensively reared animals may have elevated cortisol levels in the same squeeze chute. The squeeze chute is perceived as neutral and non-threatening to one animal; to another animal, the novelty of it may trigger intense fear. Novelty is a strong stressor when an animal is suddenly confronted with it. To accurately assess an animal's reaction, a combination of behavioral and physiological measurements will provide the best overall measurement of animal discomfort.

Electro-immobilization versus mechanical restraint in an avoid-avoid choice test for ewes.

A Y-maze avoid-avoid choice test was used to elucidate pregnant ewes' relative preference for electro-immobilization as opposed to restraint by a squeeze-tilt table. Choices in successive trials evaluating three commercial electro-immobilizers were: electro-immobilizer-13, 13 and 8% for respective models; squeeze-tilt table-79, 57 and 71%; and no choice-8, 30 and 21%. In all trials combined, 56% of the ewes never chose the electro-immobilizer after once experiencing it, while 94% did choose the squeeze-tilt table one or more times after being restrained by it. Most ewes became more willing to enter the table as experience with it increased, but those that had been both electro-immobilized and table-restrained became more hesitant to pass the test facility's entrance gate as these experiences increased. Ewes accepted a feed reward only reluctantly if at all after being electro-immobilized, but readily after table restraint. Electro-immobilization was clearly more aversive to the ewes than was restraint by a squeeze/tilt table. When restraint by either electro-immobilization or squeeze/tilt table is necessary, use of the table would be indicated in terms of its being less aversive.

Feedlot cattle with calm temperaments have higher average daily gains than cattle with excitable temperaments.

This study was conducted to assess the effect of temperament on the average daily gains of feedlot cattle. Cattle (292 steers and 144 heifers) were transported to Colorado feedlot facilities. Breeds studied included Braford (n = 177), Simmental x Red Angus (n = 92), Red Brangus (n = 70), Simbrah (n = 65), Angus (n = 18), and Tarentaise x Angus (n = 14). Cattle were temperament rated on a numerical scale (chute score) during routine weighing and processing. Data were separated into two groups based on breed, Brahman cross (> or = 25% Brahman) and nonBrahman breeding. Animals that had Brahman breeding had a higher mean temperament rating (3.45 +/- .09) or were more excitable than animals that had no Brahman influence (1.80 +/- .10); (P < .001). These data also show that heifers have a higher mean temperament rating than steers (P < .05). Temperament scores evaluated for each breed group also showed that increased temperament score resulted in decreased average daily gains (P < .05). These data show that cattle that were quieter and calmer during handling had greater average daily gains than cattle that became agitated during routine handling.

The relationship between reaction to sudden, intermittent movements and sounds and temperament.

Casual observations indicated that some cattle are more sensitive to sudden movement or intermittent sound than other cattle. Six commercial livestock auctions in two states and a total of 1,636 cattle were observed to assess the relationship between breed, sex, and temperament score on the response to sudden, intermittent visual and sound stimuli, such as the ringman swinging his arm for a bid and the sound of him briefly yelling a bid. A 4-point temperament score was used to score each animal while it was in the ring. The scores used were 1) walks and(or) stands still, with slow, smooth body movements; 2) continuously walks or trots, and vigilant; 3) gait is faster than a trot (runs even a couple of steps), with fast, abrupt, jerky movements, and very vigilant; and 4) hits the ring fence, walls, partitions, or people with its head. Animals were observed for flinches, startle responses, or orientation toward sudden, intermittent sounds, motions, and tactile stimulation, such as being touched with a cane or plastic paddle. The cattle observed were mostly Bos taurus beef breeds and Holstein dairy cattle. Holsteins were more sound-sensitive (P = .02) and touch-sensitive (P < .01) than beef cattle. Sensitivity to sudden, intermittent stimuli (e.g., sound, motion, and touch) increased as temperament score (excitability) increased. Cattle with a temperament score of 1 were the least sensitive to sudden, intermittent movement and sound and those with a temperament score of 4 were the most sensitive (P < .01). This same relationship was sometimes observed for touch but was not statistically significant. Motion-sensitive cattle were more likely than nonsensitive cattle to score a temperament rating of 3 or 4 (P < .01). Steers and heifers were more motion-sensitive than the older bulls and cows (P = .03). Beef cattle urinated (P < .01, n = 1,581) and defecated (P < .01, n = 1,582) more often in the ring than did dairy cattle. Cattle that became agitated during handling in an auction ring were the individuals that were most likely to be startled by sudden, intermittent sounds and movements. Reactivity to sudden, intermittent stimuli may be an indicator of an excitable temperament.

Factors contributing to the incidence of dark cutting beef.

The 1995 National Beef Quality Audit reported that dark cutting beef (dark cutters) cost $6.08 per animal harvested in the United States. Feedlot data were obtained over a 3-yr period from nine commercial feedyards (15,439 pens of cattle; 2,672,223 total cattle). Feedyard, sex, implant treatment, days from final implant to harvest, maximum and minimum daily temperatures, and temperature fluctuations from 2 d before harvest to the day of harvest all contributed (P < .05) to the incidence of dark cutters. Heifers yielded a higher (P < .05) percentage of dark cutters per pen and, when reimplanted a second time with an estrogenic implant, produced greater (P < .05) mean percentages of dark cutters per pen than heifers reimplanted with either androgens or combination (androgen and estrogen) growth promotants. Furthermore, heifers produced higher (P < .05) mean percentages of dark cutters per pen than steers during periods of hot (> 35 degrees C) weather 2 to 1 d before harvest. Steers, when treated with a combination (androgen and estrogen) implant when entering the feedyard and as a reimplant, produced higher (P < .05) mean percentages of dark cutters per pen when compared to other moderate growth-promoting implant strategies. When producers opted to implant steers with estrogenic growth promotants, either as the cattle entered the feedlot or as a final reimplant before harvest, the occurrence of dark cutters was reduced from 9.2 per thousand cattle shipped to 2.0 and .5 per thousand cattle shipped, respectively. Producers that reimplanted heifers before harvest with products that were not primarily estrogenic reduced the occurrence of dark cutters from 10.4/1,000 cattle shipped to 5.2/1,000 cattle shipped when androgen-based growth promotants were used and to 3.5/1,000 cattle shipped when combination (androgen and estrogen) implants were administered. In addition to implant selection, those producers that held cattle on-feed over 100 d past reimplantation reduced the incidence of dark cutters per pen by an average of 38% among heifers and 69% among steers. By reducing the occurrence of dark cutters, there is an opportunity for beef producers to realize large economic savings.

Defense behavior and coping in an autistic savant: the story of Temple Grandin, PhD.

The causal factors in the behaviorally defined syndrome of autism remain unclear, although the past decade has brought to bear two significant developments that shape our view of the disorder. The first of these developments is a growing body of biomedical research that indicates there are multiple etiologies associated with the disorder. This research has allowed for the formation of subgroups based upon neuroanatomical, neurobiological, and neurophysiological abnormalities (Damasio 1984; Piggot 1979; Ritvo et al. 1990). The second is neuropsychological research indicating that the socioemotional deficits are primary to the disorder and may underlie much of the behavioral symptomatology (Fein et al. 1986). These areas of concern undoubtedly have enhanced our understanding of the disorder, yet in their achievements they may too easily absorb what we know about autistics who experience a chronic state of physiological hyperarousal, evidence of which has been found in neurophysiological studies (Delius 1967; Hutt et al. 1965), neurochemical studies (Lake et al. 1977), psychopharmacologic studies (Ratey et al. 1987a), and behavioral studies (Kinsbourne 1980; Kootz et al. 1982; Tinbergen and Tinbergen 1972; Zentall and Zentall 1983). These individuals, perhaps constituting a subgroup of their own, experience an inner state of disorganization that markedly impairs their functioning (Sands and Ratey 1986).