Healthy Eating Policy Strategies in Community Health Improvement Plans: A Cross-Sectional Survey of US Local Health Departments.

Sreedhara, Meera; Goins, Karin Valentine; Frisard, Christine; Rosal, Milagros C; Lemon, Stephenie C

Sreedhara, Meera; Goins, Karin Valentine; Frisard, Christine; Rosal, Milagros C; Lemon, Stephenie C.

Afiliación

Sreedhara M; Division of Preventive and Behavioral Medicine, Department of Population and Quantitative Health Sciences (Mss Sreedhara, Valentine Goins, and Frisard and Drs Rosal and Lemon) and Clinical and Population Health Research PhD Program, Graduate School of Biomedical Sciences (Ms Sreedhara), University of Massachusetts Medical School, Worcester, Massachusetts.

J Public Health Manag Pract ; 27(2): 125-134, 2021.

Article en En | MEDLINE | ID: mdl-31834204

Asunto(s)

Dieta Saludable; Salud Pública; Estudios Transversales; Política de Salud; Humanos; Gobierno Local

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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Salud Pública / Dieta Saludable Tipo de estudio: Observational_studies / Prevalence_studies / Prognostic_studies / Risk_factors_studies Límite: Humans Idioma: En Revista: J Public Health Manag Pract Asunto de la revista: SAUDE PUBLICA / SERVICOS DE SAUDE Año: 2021 Tipo del documento: Article

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