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Capsaicin combined with ice stimulation improves swallowing function in patients with dysphagia after stroke: A randomised controlled trial.
Cui, Feifei; Yin, Qingmei; Wu, Chao; Shen, Meifen; Zhang, Yijie; Ma, Chen; Zhang, Haiying; Shen, Fang.
Afiliación
  • Cui F; ICU, The First Affiliated Hospital of Soochow University, Suzhou, China.
  • Yin Q; Department of Neurosurgery, The First Affiliated Hospital of Soochow University, Suzhou, China.
  • Wu C; Department of Neurosurgery, The First Affiliated Hospital of Soochow University, Suzhou, China.
  • Shen M; Department of Neurosurgery, The First Affiliated Hospital of Soochow University, Suzhou, China.
  • Zhang Y; Department of Neurosurgery, The First Affiliated Hospital of Soochow University, Suzhou, China.
  • Ma C; Department of Neurosurgery, The First Affiliated Hospital of Soochow University, Suzhou, China.
  • Zhang H; Department of Neurosurgery, The First Affiliated Hospital of Soochow University, Suzhou, China.
  • Shen F; Department of Neurosurgery, The First Affiliated Hospital of Soochow University, Suzhou, China.
J Oral Rehabil ; 47(10): 1297-1303, 2020 Oct.
Article en En | MEDLINE | ID: mdl-32757479

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Trastornos de Deglución / Accidente Cerebrovascular Tipo de estudio: Clinical_trials / Etiology_studies / Prognostic_studies Límite: Humans Idioma: En Revista: J Oral Rehabil Año: 2020 Tipo del documento: Article País de afiliación: China

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Trastornos de Deglución / Accidente Cerebrovascular Tipo de estudio: Clinical_trials / Etiology_studies / Prognostic_studies Límite: Humans Idioma: En Revista: J Oral Rehabil Año: 2020 Tipo del documento: Article País de afiliación: China