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Similar or different? Comparing food cultures with regard to traditional and modern eating across ten countries.
Sproesser, Gudrun; Ruby, Matthew B; Arbit, Naomi; Akotia, Charity S; Alvarenga, Marle Dos Santos; Bhangaokar, Rachana; Furumitsu, Isato; Hu, Xiaomeng; Imada, Sumio; Kaptan, Gülbanu; Kaufer-Horwitz, Martha; Menon, Usha; Fischler, Claude; Rozin, Paul; Schupp, Harald T; Renner, Britta.
Afiliación
  • Sproesser G; Department of Psychology, University of Konstanz, Konstanz, Germany. Electronic address: Gudrun.sproesser@uni-konstanz.de.
  • Ruby MB; Department of Psychology, Counselling and Therapy, La Trobe University, Wodonga, Australia. Electronic address: M.Ruby@latrobe.edu.au.
  • Arbit N; Teachers College, Columbia University, NY, USA. Electronic address: naomi.arbit@gmail.com.
  • Akotia CS; Department of Psychology, School of Social Sciences, University of Ghana, Legon, Ghana. Electronic address: CAkotia@ug.edu.gh.
  • Alvarenga MDS; Public Health Nutrition Postgraduation Program, School of Public Health, University of São Paulo, Brazil. Electronic address: marlealvarenga@gmail.com.
  • Bhangaokar R; Department of Human Development & Family Studies, Maharaja Sayajirao University of Baroda, Vadodara, India. Electronic address: rachana.bhangaonkar-hdfs@msubaroda.ac.in.
  • Furumitsu I; Department of Psychology, Hiroshima-Shudo University, Hiroshima, Japan. Electronic address: ifurumit@shudo-u.ac.jp.
  • Hu X; Department of Psychology, Renmin University of China, Bejing, China. Electronic address: xiaomeng825@yeah.net.
  • Imada S; Department of Psychology, Hiroshima-Shudo University, Hiroshima, Japan. Electronic address: imada@shudo-u.ac.jp.
  • Kaptan G; Centre for Decision Research, Leeds University Business School, University of Leeds, Leeds, United Kingdom. Electronic address: G.Kaptan@leeds.ac.uk.
  • Kaufer-Horwitz M; Obesity and Eating Disorders Clinic, Department of Endocrinology and Metabolism, Instituto Nacional de Ciencias Médicas y Nutrición Salvador Zubirán, Mexico City, Mexico. Electronic address: marthakaufer@gmail.com.
  • Menon U; Department of Anthropology, Drexel University, Philadelphia, USA. Electronic address: menonu@drexel.edu.
  • Fischler C; IIAC, Centre National de la Recherche Scientifique, Paris, France. Electronic address: fischler@ehess.fr.
  • Rozin P; Department of Psychology, University of Pennsylvania, Philadelphia, USA. Electronic address: rozin@psych.upenn.edu.
  • Schupp HT; Department of Psychology, University of Konstanz, Konstanz, Germany. Electronic address: harald.schupp@uni-konstanz.de.
  • Renner B; Department of Psychology, University of Konstanz, Konstanz, Germany. Electronic address: britta.renner@uni-konstanz.de.
Food Res Int ; 157: 111106, 2022 07.
Article en En | MEDLINE | ID: mdl-35761515
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Dieta / Conducta Alimentaria Tipo de estudio: Observational_studies / Prevalence_studies / Risk_factors_studies Límite: Humans País/Región como asunto: Africa Idioma: En Revista: Food Res Int Año: 2022 Tipo del documento: Article
Texto completo
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PubMed Links
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Dieta / Conducta Alimentaria Tipo de estudio: Observational_studies / Prevalence_studies / Risk_factors_studies Límite: Humans País/Región como asunto: Africa Idioma: En Revista: Food Res Int Año: 2022 Tipo del documento: Article