The Programming Effect of Plant-Based DHA, Along with Equivalent AA, on Immune System and Oral Tolerance Development in Six-Week Allergy Prone BALB/c Pups.

Patel, Dhruvesh; Munhoz, Jaqueline; Goruk, Susan; Richard, Caroline; Field, Catherine J

Patel, Dhruvesh; Munhoz, Jaqueline; Goruk, Susan; Richard, Caroline; Field, Catherine J.

Afiliación

Patel D; Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Alberta, Canada.
Munhoz J; Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Alberta, Canada.
Goruk S; Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Alberta, Canada.
Richard C; Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Alberta, Canada.
Field CJ; Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Alberta, Canada. Electronic address: Catherine.field@ualberta.ca.

J Nutr ; 153(8): 2482-2496, 2023 08.

Article en En | MEDLINE | ID: mdl-37276938

Asunto(s)

Ácidos Docosahexaenoicos; Hipersensibilidad; Animales; Ratones; Ácidos Docosahexaenoicos/farmacología; Ácido Araquidónico; Interleucina-6; Citocinas/metabolismo; Ovalbúmina/farmacología; Inmunoglobulina G; Linfocitos T/metabolismo; Ratones Endogámicos BALB C; Tolerancia Inmunológica

Palabras clave

T helper type-2; high-DHA canola oil; infant immune system development

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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Ácidos Docosahexaenoicos / Hipersensibilidad Tipo de estudio: Clinical_trials Límite: Animals Idioma: En Revista: J Nutr Año: 2023 Tipo del documento: Article País de afiliación: Canadá

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