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A modified method of laparoscopic side-to-side esophagojejunal anastomosis after laparoscopic total gastrectomy: a report of 12 cases / 中华胃肠外科杂志
Article en Zh | WPRIM | ID: wpr-336455
Biblioteca responsable: WPRO
ABSTRACT
<p><b>OBJECTIVE</b>To explore the method of alimentary reconstruction after laparoscopic total gastrectomy.</p><p><b>METHODS</b>The clinical data of 12 patients undergone laparoscopic total gastrectomy and side- to- side esophagojejunal anastomosis from Feb. 2006 to Oct. 2006 were analyzed retrospectively.</p><p><b>RESULTS</b>Laparoscopic side- to- side esophagojejunal anastomosis was successfully performed in 12 patients. The mean operation time was (247.0+/- 13.1) min and the anastomosis time was (43.5+/- 10.4) min. Bleeding volume during operation was (107.5+/- 44.9)ml. The distance between anastomosis and proximal margin of tumor was (3.4+/- 1.2)cm. There was no postoperative death, fistula or anastomotic stenosis occurred after short- term follow- up.</p><p><b>CONCLUSION</b>The modified laparoscopic side- to- side esophagojejunal anastomosis is a safe, less challenging and more economic method of alimentary reconstruction after laparoscopic total gastrectomy.</p>
Asunto(s)
Texto completo: 1 Banco de datos: WPRIM Asunto principal: Neoplasias Gástricas / Cirugía General / Anastomosis Quirúrgica / Estudios Retrospectivos / Laparoscopía / Procedimientos de Cirugía Plástica / Esófago / Gastrectomía / Yeyuno / Métodos Tipo de estudio: Observational_studies Límite: Adult / Aged / Female / Humans / Male Idioma: Zh Revista: Chinese Journal of Gastrointestinal Surgery Año: 2007 Tipo del documento: Article
Texto completo: 1 Banco de datos: WPRIM Asunto principal: Neoplasias Gástricas / Cirugía General / Anastomosis Quirúrgica / Estudios Retrospectivos / Laparoscopía / Procedimientos de Cirugía Plástica / Esófago / Gastrectomía / Yeyuno / Métodos Tipo de estudio: Observational_studies Límite: Adult / Aged / Female / Humans / Male Idioma: Zh Revista: Chinese Journal of Gastrointestinal Surgery Año: 2007 Tipo del documento: Article