Detalles de la búsqueda
1.
A meal rich in palm oil or butter modifies the sphingolipid profile of postprandial triglyceride-rich lipoproteins from type 2 diabetic women.
Biochimie;
203: 11-19, 2022 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-35817131
2.
Polyphenol Supplementation Did Not Affect Insulin Sensitivity and Fat Deposition During One-Month Overfeeding in Randomized Placebo-Controlled Trials in Men and in Women.
Front Nutr;
9: 854255, 2022.
Artículo
en Inglés
| MEDLINE | ID: mdl-35614978
3.
Chitin-glucan supplementation improved postprandial metabolism and altered gut microbiota in subjects at cardiometabolic risk in a randomized trial.
Sci Rep;
12(1): 8830, 2022 05 25.
Artículo
en Inglés
| MEDLINE | ID: mdl-35614185
4.
Increasing the diversity of dietary fibers in a daily-consumed bread modifies gut microbiota and metabolic profile in subjects at cardiometabolic risk.
Gut Microbes;
14(1): 2044722, 2022.
Artículo
en Inglés
| MEDLINE | ID: mdl-35311446
5.
CGMS and Glycemic Variability, Relevance in Clinical Research to Evaluate Interventions in T2D, a Literature Review.
Front Endocrinol (Lausanne);
12: 666008, 2021.
Artículo
en Inglés
| MEDLINE | ID: mdl-34566883
6.
Milk polar lipids favorably alter circulating and intestinal ceramide and sphingomyelin species in postmenopausal women.
JCI Insight;
6(10)2021 05 24.
Artículo
en Inglés
| MEDLINE | ID: mdl-33857018
7.
Starch digestibility modulation significantly improves glycemic variability in type 2 diabetic subjects: A pilot study.
Nutr Metab Cardiovasc Dis;
31(1): 237-246, 2021 01 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-32988721
8.
Postprandial Triglyceride-Rich Lipoproteins from Type 2 Diabetic Women Stimulate Platelet Activation Regardless of the Fat Source in the Meal.
Mol Nutr Food Res;
64(19): e2000694, 2020 10.
Artículo
en Inglés
| MEDLINE | ID: mdl-32844550
9.
Design and Validation of a Diet Rich in Slowly Digestible Starch for Type 2 Diabetic Patients for Significant Improvement in Glycemic Profile.
Nutrients;
12(8)2020 Aug 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-32796734
10.
Postprandial Endotoxin Transporters LBP and sCD14 Differ in Obese vs. Overweight and Normal Weight Men during Fat-Rich Meal Digestion.
Nutrients;
12(6)2020 Jun 18.
Artículo
en Inglés
| MEDLINE | ID: mdl-32570947
11.
Docosahexaenoic Acid (DHA) Bioavailability in Humans after Oral Intake of DHA-Containing Triacylglycerol or the Structured Phospholipid AceDoPC®.
Nutrients;
12(1)2020 Jan 18.
Artículo
en Inglés
| MEDLINE | ID: mdl-31963708
12.
Serum IRAP, a Novel Direct Biomarker of Prediabetes and Type 2 Diabetes?
Front Mol Biosci;
7: 596141, 2020.
Artículo
en Inglés
| MEDLINE | ID: mdl-33665204
13.
Attentional bias and response inhibition in severe obesity with food disinhibition: a study of P300 and N200 event-related potential.
Int J Obes (Lond);
44(1): 204-212, 2020 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-30967609
14.
Milk polar lipids reduce lipid cardiovascular risk factors in overweight postmenopausal women: towards a gut sphingomyelin-cholesterol interplay.
Gut;
69(3): 487-501, 2020 03.
Artículo
en Inglés
| MEDLINE | ID: mdl-31189655
15.
Modulation of Starch Digestibility in Breakfast Cereals Consumed by Subjects with Metabolic Risk: Impact on Markers of Oxidative Stress and Inflammation during Fasting and the Postprandial Period.
Mol Nutr Food Res;
61(12)2017 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-28853210
16.
Overfeeding increases postprandial endotoxemia in men: Inflammatory outcome may depend on LPS transporters LBP and sCD14.
Mol Nutr Food Res;
58(7): 1513-8, 2014 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-24687809
17.
Dual peroxisome proliferator-activated receptor α/δ agonist GFT505 improves hepatic and peripheral insulin sensitivity in abdominally obese subjects.
Diabetes Care;
36(10): 2923-30, 2013 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-23715754
18.
Visceral fat accumulation during lipid overfeeding is related to subcutaneous adipose tissue characteristics in healthy men.
J Clin Endocrinol Metab;
98(2): 802-10, 2013 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-23284008
19.
Grape polyphenols prevent fructose-induced oxidative stress and insulin resistance in first-degree relatives of type 2 diabetic patients.
Diabetes Care;
36(6): 1454-61, 2013 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-23275372
20.
Modulating absorption and postprandial handling of dietary fatty acids by structuring fat in the meal: a randomized crossover clinical trial.
Am J Clin Nutr;
97(1): 23-36, 2013 Jan.
Artículo
en Inglés
| MEDLINE | ID: mdl-23235199