Responses of Crepis japonica induced by supplemental blue light and UV-A radiation.

Crepis japonica (L.) D.C. (Asteraceae), a weed with antioxidant, antiallergenic, antiviral and antitumor properties displays both medicinal properties and nutritional value. This study aims to assess the effects of a supplementation of blue light and UV-A radiation on the growth, leaf anatomical structure and phenolic profile of the aerial parts of Crepis japonica. Plants were grown under two light treatments: W (control - white light), W + B (white light supplemented with blue light) and W + UV-A (white light supplemented with UV-A radiation). We recorded the length, width, and weight of fresh and dry leaves, the thickness of the epidermis and mesophyll, and stomata density. The phenolic profiles of the aqueous extracts of the aerial parts were analyzed by HPLC-DAD. There was an increase in the leaf size, stomatal density, and phenolic production, and a thickening of the mesophyll and epidermis. UV-A radiation increased the phenolic production more than blue light. Blue light and UV-A radiation both improved the production of caffeic acid by about 6 and 3 times, respectively, in comparison to control. This compound was first reported as a constituent of the extract from the aerial parts together with caftaric acid. UV-A also promoted the production of chlorogenic acid (about 1.5 times in comparison to the control). We observed that the morphological and chemical parameters of C. japonica are modified in response to blue light and UV-A radiation, which can be used as tools in the cultivation of this species in order to improve its medicinal properties and nutritional value.

Análise do óleo essencial de folhas de três quimiotipos de Lippia alba (Mill.) N. E. Br. (Verbenaceae) cultivados em condições semelhantes / Analysis of the essential oil from leaves of three Lippia alba (Mill.) N. E. Br. (Verbenaceae) chemotypes cultivated on the same conditions

A composição do óleo essencial de Lippia alba apresenta variação quantitativa e qualitativa, levando à separação em quimiotipos. O trabalho tem como objetivo analisar o óleo essencial de folhas de três quimiotipos de Lippia alba, provenientes de diferentes regiões do Brasil, cultivados em condições semelhantes, a fim de verificar se as diferenças na composição do óleo devem-se a fatores ambientais ou a variação genética infraespecífica e se a floração influencia o rendimento e a composição do óleo. Os quimiotipos produtores de citral, carvona e linalol, foram denominados Lippia alba 1, 2 e 3, respectivamente. Os óleos essenciais foram extraídos por hidrodestilação de folhas e analisados por cromatografia com fase gasosa e cromatografia com fase gasosa acoplada ao espectrômetro de massas. O melhor rendimento foi obtido das plantas no estágio vegetativo. A composição do óleo essencial manteve-se inalterada para os três quimiotipos após cultivo em condições semelhantes e também não variou qualitativamente durante o crescimento vegetativo e floração. Os dados obtidos reforçam a idéia que as diferenças na composição do óleo essencial dos quimiotipos refletem variações genotípicas entre as plantas e que a extração de óleo essencial de L. alba deve ser efetuada na fase de crescimento vegetativo, quando é maior o rendimento do óleo e a porcentagem dos componentes majoritários.

The composition of Lippia alba essential oil varies in a manner that different chemotypes are recognized. This work deals with the analysis of the essential oil from three chemotypes of L. alba from different regions of Brazil, cultivated in similar conditions, to verify if the differences in their chemical composition can be due to environmental conditions or may be due to infra-specific genetic variation. The influence of flowering was investigated regarding essential oil yield and composition. The chemotypes producing citral, carvone and linalol were denominated chemotypes 1, 2 and 3, respectively. The essential oils were obtained by hydrodistillation of the leaves, at flowering and vegetative growth stages. Essential oils were analyzed by GC and GC/MS. A better yield was obtained from plants at vegetative stage. The composition of the essential oils remained unchanged after cultivation in the same conditions, and did not vary qualitatively during flowering and vegetative periods. Relative percentages of the major compounds changed during flowering period. Data obtained allow us to reinforce the idea that differences in the essential oil composition of the three chemotypes are due to genotypic variations and that the essential oil extraction during the vegetative period enables a better yield and higher percentages of the major compounds.

Cromatografia em camada fina de extratos de três quimiotipos de Lippia alba (Mill) N.E.Br. (erva-cidreira)

O presente trabalho apresenta os cromatogramas em camada fina dos óleos essenciais, do extrato etanólico e do extrato diclorometano de folhas de três quimiotipos de Lippia alba. Os quimiotipos foram denominados I, II e III para as diferenças no constituinte majoritário dos seus óleos essenciais: citral, carvona e linalol, respectivamente. O óleo e os extratos foram comparados com padrões de citral, carvona e linalol. Etanol e diclorometano podem ser usados para extração desde que ambos os extratos tenham perfis cromatográficos semelhantes. Não houve nenhuma diferença entre os extratos de folhas frescas e secas. Os resultados mostram uma rápida e eficiente identificação dos três quimiotipos através da cromatografia de camada fina.

The present work shows the thin layer chromatography of the essential oils, the ethanolic extract and the dicloromethane extract obtained from leaves of three chemotypes of Lippia alba. The chemotypes were denominated chemotype I, II and III for the differences in the majoritary compound of their essential oils: citral, carvone and linalol, respectivelly. The oil and the extracts were compared with standards of citral, carvone and linalool. Ethanol and dicloromethane can be used for extraction since both extracts have similar cromathografic profiles. There was no diference between extracts of fresh and dried leaves. The results show a fast and eficcient identification of the three chemotypes by thin layer cromatoghraphy.

Acidic calcium pools in intraerythrocytic malaria parasites.

Calcium uptake by permeabilized P. chabaudi malaria parasites was measured at the trophozoite stage to assess calcium accumulation by the parasite organelles. As determined with 45Ca2+, the total calcium in the parasite was found to be 11 pmoles/10(7) cells. When the K+/H+ uncoupling agent, nigericin was present, this level fell to 6.5 pmoles/10(7) cells. A similar regulatory mechanism operates in P. falciparum, since addition of nigericin to intact parasites in calcium free-medium resulted in a transient elevation of free calcium in the parasite cytosol, as judged by fluorescent imaging of single cells loaded with the calcium indicator fluo-3,AM. 7-Chloro-4-nitrobenz-2-oxa-1,3-diazole (NBD-Cl) and monensin, inhibitors of H+ ATPases and K+/H+ ionophore respectively, induced calcium elevation in fluo-3, AM-labeled intact P. chabaudi parasites. We conclude that malaria parasites utilize acidic intracellular compartments to regulate their cytosolic free calcium concentration.