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Investigating the antimicrobial and antibiofilm effects of cinnamaldehyde against Campylobacter spp. using cell surface characteristics.
Yu, Hwan Hee; Song, Ye Ji; Yu, Hyung-Seok; Lee, Na-Kyoung; Paik, Hyun-Dong.
Afiliación
  • Yu HH; Dept. of Food Science and Biotechnology of Animal Resources, Konkuk Univ., Seoul, 143-701, Republic of Korea.
  • Song YJ; Dept. of Food Science and Biotechnology of Animal Resources, Konkuk Univ., Seoul, 143-701, Republic of Korea.
  • Yu HS; Dept. of Food Science and Biotechnology of Animal Resources, Konkuk Univ., Seoul, 143-701, Republic of Korea.
  • Lee NK; Dept. of Food Science and Biotechnology of Animal Resources, Konkuk Univ., Seoul, 143-701, Republic of Korea.
  • Paik HD; Dept. of Food Science and Biotechnology of Animal Resources, Konkuk Univ., Seoul, 143-701, Republic of Korea.
J Food Sci ; 85(1): 157-164, 2020 Jan.
Article en En | MEDLINE | ID: mdl-31909483

Texto completo: 1 Base de datos: MEDLINE Asunto principal: Acroleína / Campylobacter coli / Biopelículas / Antibacterianos Límite: Animals Idioma: En Revista: J Food Sci Año: 2020 Tipo del documento: Article

Texto completo: 1 Base de datos: MEDLINE Asunto principal: Acroleína / Campylobacter coli / Biopelículas / Antibacterianos Límite: Animals Idioma: En Revista: J Food Sci Año: 2020 Tipo del documento: Article