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Effect of the Cross-Linking Density on the Swelling and Rheological Behavior of Ester-Bridged ß-Cyclodextrin Nanosponges.
Hoti, Gjylije; Caldera, Fabrizio; Cecone, Claudio; Rubin Pedrazzo, Alberto; Anceschi, Anastasia; Appleton, Silvia Lucia; Khazaei Monfared, Yousef; Trotta, Francesco.
Afiliación
  • Hoti G; Department of Chemistry, University of Torino, Via P. Giuria 7, 10125 Torino, Italy.
  • Caldera F; Department of Chemistry, University of Torino, Via P. Giuria 7, 10125 Torino, Italy.
  • Cecone C; Department of Chemistry, University of Torino, Via P. Giuria 7, 10125 Torino, Italy.
  • Rubin Pedrazzo A; Department of Chemistry, University of Torino, Via P. Giuria 7, 10125 Torino, Italy.
  • Anceschi A; Department of Chemistry, University of Torino, Via P. Giuria 7, 10125 Torino, Italy.
  • Appleton SL; CNR-STIIMA, Istituto di Sistemi e Tecnologie Industriali Intelligenti per il Manifatturiero Avanzato, Consiglio Nazionale delle Ricerche, C.so Pella 16, 13900 Biella, Italy.
  • Khazaei Monfared Y; Department of Chemistry, University of Torino, Via P. Giuria 7, 10125 Torino, Italy.
  • Trotta F; Department of Chemistry, University of Torino, Via P. Giuria 7, 10125 Torino, Italy.
Materials (Basel) ; 14(3)2021 Jan 20.
Article en En | MEDLINE | ID: mdl-33498322
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Texto completo: 1 Base de datos: MEDLINE Idioma: En Revista: Materials (Basel) Año: 2021 Tipo del documento: Article País de afiliación: Italia
Texto completo
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Base de datos: MEDLINE Idioma: En Revista: Materials (Basel) Año: 2021 Tipo del documento: Article País de afiliación: Italia