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Performance evaluation of the commercial aquafeeds available in the market of Pakistan on Channa marulius (Sole).
Farid, M; Khan, N; Fatima, M; Rasool, F; Azmat, H; Iqbal, K J; Nazir, S; Bano, S; Khizar, A; Asghar, M.
Afiliación
  • Farid M; University of Veterinary and Animal Sciences, Department of Fisheries and Aquaculture, Lahore, Pakistan.
  • Khan N; University of Veterinary and Animal Sciences, Department of Fisheries and Aquaculture, Lahore, Pakistan.
  • Fatima M; University of Veterinary and Animal Sciences, Department of Fisheries and Aquaculture, Lahore, Pakistan.
  • Rasool F; University of Veterinary and Animal Sciences, Department of Fisheries and Aquaculture, Lahore, Pakistan.
  • Azmat H; University of Veterinary and Animal Sciences, Department of Fisheries and Aquaculture, Lahore, Pakistan.
  • Iqbal KJ; Islamia University of Bahawalpur, Department of Zoology, Bahawalpur, Pakistan.
  • Nazir S; University of Veterinary and Animal Sciences, Department of Fisheries and Aquaculture, Lahore, Pakistan.
  • Bano S; University of Veterinary and Animal Sciences, Department of Fisheries and Aquaculture, Lahore, Pakistan.
  • Khizar A; University of Veterinary and Animal Sciences, Department of Fisheries and Aquaculture, Lahore, Pakistan.
  • Asghar M; University of Veterinary and Animal Sciences, Department of Fisheries and Aquaculture, Lahore, Pakistan.
Braz J Biol ; 84: e250821, 2021.
Article en En | MEDLINE | ID: mdl-34755812
ABSTRACT
The present study aimed to determine the effect of different levels of protein on the growth, body composition, amino acid profile and serology of Channa marulius fingerlings. The experiment was conducted in ten happas installed in earthen ponds, each stocked with 10 fishes for 90 days. Four commercial fish feeds having 25%, 30%, 32% and 40% crude protein (CP) levels were fed to fish at 3% of their wet body weight three times a day. The results of the study revealed that highest weight gain, feed conversion ratio and survival rate were observed in 30% protein feed. Meanwhile, moisture content was higher in fish fed with 30% CP feed while highest crude protein was recorded in 40% CP fed fish. Lowest fat content was observed in 32% CP feed. Amino acid profile of fish revealed better results in 30% CP feed. Total protein, glucose and globulin were also highest in fish feeding 30% CP feed, while albumin was highest in 40% CP feed. It is concluded that 30% CP feed showed better results in terms of growth, amino acid profile and serological parameters without effecting fish body composition.
Asunto(s)

Texto completo: 1 Base de datos: MEDLINE Asunto principal: Peces / Alimentación Animal Límite: Animals País/Región como asunto: Asia Idioma: En Revista: Braz J Biol Asunto de la revista: BIOLOGIA Año: 2021 Tipo del documento: Article País de afiliación: Pakistán

Texto completo: 1 Base de datos: MEDLINE Asunto principal: Peces / Alimentación Animal Límite: Animals País/Región como asunto: Asia Idioma: En Revista: Braz J Biol Asunto de la revista: BIOLOGIA Año: 2021 Tipo del documento: Article País de afiliación: Pakistán