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Impact of fundamental components of the Mediterranean diet on the microbiota composition in blood pressure regulation.
Zambrano, Ana Karina; Cadena-Ullauri, Santiago; Ruiz-Pozo, Viviana A; Tamayo-Trujillo, Rafael; Paz-Cruz, Elius; Guevara-Ramírez, Patricia; Frias-Toral, Evelyn; Simancas-Racines, Daniel.
Afiliación
  • Zambrano AK; Centro de Investigación Genética y Genómica, Facultad de Ciencias de la Salud Eugenio Espejo, Universidad UTE, Quito, 170527, Ecuador. anazambrano17@hotmail.com.
  • Cadena-Ullauri S; Centro de Investigación Genética y Genómica, Facultad de Ciencias de la Salud Eugenio Espejo, Universidad UTE, Quito, 170527, Ecuador.
  • Ruiz-Pozo VA; Centro de Investigación Genética y Genómica, Facultad de Ciencias de la Salud Eugenio Espejo, Universidad UTE, Quito, 170527, Ecuador.
  • Tamayo-Trujillo R; Centro de Investigación Genética y Genómica, Facultad de Ciencias de la Salud Eugenio Espejo, Universidad UTE, Quito, 170527, Ecuador.
  • Paz-Cruz E; Centro de Investigación Genética y Genómica, Facultad de Ciencias de la Salud Eugenio Espejo, Universidad UTE, Quito, 170527, Ecuador.
  • Guevara-Ramírez P; Centro de Investigación Genética y Genómica, Facultad de Ciencias de la Salud Eugenio Espejo, Universidad UTE, Quito, 170527, Ecuador.
  • Frias-Toral E; Escuela de Medicina, Universidad Espíritu Santo, Samborondón, 0901952, Ecuador.
  • Simancas-Racines D; Centro de Investigación de Salud Pública y Epidemiología Clínica (CISPEC), Universidad UTE, Quito, 170527, Ecuador.
J Transl Med ; 22(1): 417, 2024 May 03.
Article en En | MEDLINE | ID: mdl-38702795
ABSTRACT

BACKGROUND:

The Mediterranean diet (MedDiet) is a widely studied dietary pattern reflecting the culinary traditions of Mediterranean regions. High adherence to MedDiet correlates with reduced blood pressure and lower cardiovascular disease (CVD) incidence and mortality. Furthermore, microbiota, influenced by diet, plays a crucial role in cardiovascular health, and dysbiosis in CVD patients suggests the possible beneficial effects of microbiota modulation on blood pressure. The MedDiet, rich in fiber and polyphenols, shapes a distinct microbiota, associated with higher biodiversity and positive health effects. The review aims to describe how various Mediterranean diet components impact gut microbiota, influencing blood pressure dynamics. MAIN BODY The MedDiet promotes gut health and blood pressure regulation through its various components. For instance, whole grains promote a healthy gut microbiota given that they act as substrates leading to the production of short-chain fatty acids (SCFAs) that can modulate the immune response, preserve gut barrier integrity, and regulate energy metabolism. Other components of the MedDiet, including olive oil, fuits, vegetables, red wine, fish, and lean proteins, have also been associated with blood pressure and gut microbiota regulation.

CONCLUSION:

The MedDiet is a dietary approach that offers several health benefits in terms of cardiovascular disease management and its associated risk factors, including hypertension. Furthermore, the intake of MedDiet components promote a favorable gut microbiota environment, which, in turn, has been shown that aids in other physiological processes like blood pressure regulation.
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Texto completo: 1 Base de datos: MEDLINE Asunto principal: Presión Sanguínea / Dieta Mediterránea / Microbioma Gastrointestinal Límite: Animals / Humans Idioma: En Revista: J Transl Med Año: 2024 Tipo del documento: Article País de afiliación: Ecuador

Texto completo: 1 Base de datos: MEDLINE Asunto principal: Presión Sanguínea / Dieta Mediterránea / Microbioma Gastrointestinal Límite: Animals / Humans Idioma: En Revista: J Transl Med Año: 2024 Tipo del documento: Article País de afiliación: Ecuador