Detalhe da pesquisa
1.
Photodynamic Inactivation of Foodborne Bacteria: Screening of 32 Potential Photosensitizers.
Foods
; 13(3)2024 Jan 31.
Artigo
em Inglês
| MEDLINE | ID: mdl-38338588
2.
Antimicrobial activity and drying potential of high intensity blue light pulses (455 nm) emitted from LEDs.
Food Res Int
; 148: 110601, 2021 10.
Artigo
em Inglês
| MEDLINE | ID: mdl-34507746
3.
Salmonella inactivation and rapid cooling of fresh cut apples by plasma integrated low-pressure cooling.
Food Res Int
; 147: 110464, 2021 09.
Artigo
em Inglês
| MEDLINE | ID: mdl-34399463
4.
Inactivation of Salmonella spp. in wheat flour by 395â¯nm pulsed light emitting diode (LED) treatment and the related functional and structural changes of gluten.
Food Res Int
; 127: 108716, 2020 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-31882073
5.
Branching Regulator BRC1 Mediates Photoperiodic Control of Seasonal Growth in Hybrid Aspen.
Curr Biol
; 30(1): 122-126.e2, 2020 01 06.
Artigo
em Inglês
| MEDLINE | ID: mdl-31839452
6.
Inactivation of Escherichia Coli and Salmonella Using 365 and 395 nm High Intensity Pulsed Light Emitting Diodes.
Foods
; 8(12)2019 Dec 13.
Artigo
em Inglês
| MEDLINE | ID: mdl-31847186