Detalhe da pesquisa
1.
Recent advances in the contribution of glucosinolates degradation products to cruciferous foods odor: factors that influence degradation pathways and odor attributes.
Crit Rev Food Sci Nutr
; : 1-29, 2024 Apr 21.
Artigo
em Inglês
| MEDLINE | ID: mdl-38644658
2.
Purification and characterization of limonin D-ring lactone hydrolase from sweet orange (Citrus sinensis (L.) Osbeck) seeds.
J Sci Food Agric
; 2024 Jun 07.
Artigo
em Inglês
| MEDLINE | ID: mdl-38847461
3.
Structural and functional properties of whey protein isolate-inulin conjugates prepared with ultrasound or wet heating method.
J Sci Food Agric
; 2024 Apr 24.
Artigo
em Inglês
| MEDLINE | ID: mdl-38655901
4.
Glasgow Coma Scale on admission as predictor of neurological sequelae at discharge and acute respiratory failure in patients with heatstroke.
Postgrad Med J
; 99(1178): 1237-1245, 2023 Nov 20.
Artigo
em Inglês
| MEDLINE | ID: mdl-37650372
5.
Effects of Capsaicin on Glucose Uptake and Consumption in Hepatocytes.
Molecules
; 28(13)2023 Jul 06.
Artigo
em Inglês
| MEDLINE | ID: mdl-37446918
6.
Isolation, purification, and mass spectrometry identification of the enzyme involved in citrus flavor (+)-valencene biotransformation to (+)-nootkatone by Yarrowia lipolytica.
J Sci Food Agric
; 103(10): 4792-4802, 2023 Aug 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-36897036
7.
Effect of different ways of ingesting orange essential oil on blood immune index and intestinal microflora in mice.
J Sci Food Agric
; 103(1): 380-388, 2023 Jan 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-35894931
8.
Citrus juice off-flavor during different processing and storage: Review of odorants, formation pathways, and analytical techniques.
Crit Rev Food Sci Nutr
; : 1-26, 2022 Oct 11.
Artigo
em Inglês
| MEDLINE | ID: mdl-36218250
9.
Identification of functional genes associated with the biotransformation of limonene to trans-dihydrocarvone in Klebsiella sp. O852.
J Sci Food Agric
; 102(8): 3297-3307, 2022 Jun.
Artigo
em Inglês
| MEDLINE | ID: mdl-34800295
10.
Separation and purification of nootkatone from fermentation broth of Yarrowia lipolytica with high-speed counter-current chromatography.
J Food Sci Technol
; 59(11): 4487-4498, 2022 Nov.
Artigo
em Inglês
| MEDLINE | ID: mdl-36193467
11.
Advances on (+)-nootkatone microbial biosynthesis and its related enzymes.
J Ind Microbiol Biotechnol
; 48(7-8)2021 Aug 24.
Artigo
em Inglês
| MEDLINE | ID: mdl-34279658
12.
Screening a Strain of Klebsiella sp. O852 and the Optimization of Fermentation Conditions for Trans-Dihydrocarvone Production.
Molecules
; 26(9)2021 Apr 22.
Artigo
em Inglês
| MEDLINE | ID: mdl-33922023
13.
Effect and mechanism of high-fat diet on the preference for sweeteners on mice.
J Sci Food Agric
; 101(5): 1844-1853, 2021 Mar 30.
Artigo
em Inglês
| MEDLINE | ID: mdl-32901966
14.
Effect of short-term intake of four sweeteners on feed intake, solution consumption and neurotransmitters release on mice.
J Food Sci Technol
; 58(6): 2227-2236, 2021 Jun.
Artigo
em Inglês
| MEDLINE | ID: mdl-33967319
15.
Effects of different sweeteners on behavior and neurotransmitters release in mice.
J Food Sci Technol
; 57(1): 113-121, 2020 Jan.
Artigo
em Inglês
| MEDLINE | ID: mdl-31975714
16.
Effects of orange essential oil on intestinal microflora in mice.
J Sci Food Agric
; 99(8): 4019-4028, 2019 Jun.
Artigo
em Inglês
| MEDLINE | ID: mdl-30729524
17.
Changes of aroma compounds and qualities of freshly-squeezed orange juice during storage.
J Food Sci Technol
; 55(11): 4530-4543, 2018 Nov.
Artigo
em Inglês
| MEDLINE | ID: mdl-30333650
18.
Effect of olive oil on the preparation of nanoemulsions and its effect on aroma release.
J Food Sci Technol
; 55(10): 4223-4231, 2018 Oct.
Artigo
em Inglês
| MEDLINE | ID: mdl-30228421
19.
Proteins differentially expressed during limonene biotransformation by Penicillium digitatum DSM 62840 were examined using iTRAQ labeling coupled with 2D-LC-MS/MS.
J Ind Microbiol Biotechnol
; 43(10): 1481-95, 2016 10.
Artigo
em Inglês
| MEDLINE | ID: mdl-27538968
20.
Effect of Food Emulsifiers on Aroma Release.
Molecules
; 21(4): 511, 2016 Apr 22.
Artigo
em Inglês
| MEDLINE | ID: mdl-27110762