Detalhe da pesquisa
1.
B-Group Vitamins as Potential Prebiotic Candidates: Their Effects on the Human Gut Microbiome.
J Nutr
; 154(2): 341-353, 2024 02.
Artigo
em Inglês
| MEDLINE | ID: mdl-38176457
2.
Impact of a fermented soy beverage supplemented with acerola by-product on the gut microbiota from lean and obese subjects using an in vitro model of the human colon.
Appl Microbiol Biotechnol
; 105(9): 3771-3785, 2021 May.
Artigo
em Inglês
| MEDLINE | ID: mdl-33937924
3.
Vitamin D Modulates Intestinal Microbiota in Inflammatory Bowel Diseases.
Int J Mol Sci
; 22(1)2020 Dec 31.
Artigo
em Inglês
| MEDLINE | ID: mdl-33396382
4.
Gut microbiome approaches to treat obesity in humans.
Appl Microbiol Biotechnol
; 103(3): 1081-1094, 2019 Feb.
Artigo
em Inglês
| MEDLINE | ID: mdl-30554391
5.
Impact of combining acerola by-product with a probiotic strain on a gut microbiome model.
Int J Food Sci Nutr
; 70(2): 182-194, 2019 Mar.
Artigo
em Inglês
| MEDLINE | ID: mdl-30160546
6.
Modulation of gut microbiota from obese individuals by in vitro fermentation of citrus pectin in combination with Bifidobacterium longum BB-46.
Appl Microbiol Biotechnol
; 102(20): 8827-8840, 2018 Oct.
Artigo
em Inglês
| MEDLINE | ID: mdl-30121748
7.
Scientific evidence for health effects attributed to the consumption of probiotics and prebiotics: an update for current perspectives and future challenges.
Br J Nutr
; 114(12): 1993-2015, 2015 Dec 28.
Artigo
em Inglês
| MEDLINE | ID: mdl-26443321
8.
Bacteriocin production and inhibition of Listeria monocytogenes by Lactobacillus sakei subsp. sakei 2a in a potentially synbiotic cheese spread.
Food Microbiol
; 48: 143-52, 2015 Jun.
Artigo
em Inglês
| MEDLINE | ID: mdl-25791002
9.
The combination of omics strategies to evaluate starter and probiotic strains in the Catharina sour Brazilian-style beer.
Food Res Int
; 167: 112704, 2023 05.
Artigo
em Inglês
| MEDLINE | ID: mdl-37087270
10.
Brewer's Spent Grain Enhanced the Recovery of Potential Probiotic Strains in Fermented Milk After Exposure to In Vitro-Simulated Gastrointestinal Conditions.
Probiotics Antimicrob Proteins
; 15(2): 326-337, 2023 04.
Artigo
em Inglês
| MEDLINE | ID: mdl-34491541
11.
Cashew By-Product as a Functional Substrate for the Development of Probiotic Fermented Milk.
Foods
; 12(18)2023 Sep 09.
Artigo
em Inglês
| MEDLINE | ID: mdl-37761092
12.
[Particular behavior of different Lactobacillus acidophilus strains in petit-suisse cheese]. / Comportamento de cepas distintas de Lactobacillus acidophilus em queijo petit-suisse.
Arch Latinoam Nutr
; 62(4): 347-54, 2012 Dec.
Artigo
em Português
| MEDLINE | ID: mdl-24020254
13.
Sour Beer with Lacticaseibacillus paracasei subsp. paracasei F19: Feasibility and Influence of Supplementation with Spondias mombin L. Juice and/or By-Product.
Foods
; 11(24)2022 Dec 16.
Artigo
em Inglês
| MEDLINE | ID: mdl-36553809
14.
Bacteriocin production and resistance to drugs are advantageous features for Lactobacillus acidophilus La-14, a potential probiotic strain.
New Microbiol
; 34(4): 357-70, 2011 Oct.
Artigo
em Inglês
| MEDLINE | ID: mdl-22143809
15.
Characteristics of the Gut Microbiota and Potential Effects of Probiotic Supplements in Individuals with Type 2 Diabetes mellitus.
Foods
; 10(11)2021 Oct 21.
Artigo
em Inglês
| MEDLINE | ID: mdl-34828808
16.
Interactions of probiotics and prebiotics with the gut microbiota.
Prog Mol Biol Transl Sci
; 171: 265-300, 2020.
Artigo
em Inglês
| MEDLINE | ID: mdl-32475525
17.
Response of the Human Milk Microbiota to A Maternal Prebiotic Intervention is Individual and Influenced by Maternal Age.
Nutrients
; 12(4)2020 Apr 13.
Artigo
em Inglês
| MEDLINE | ID: mdl-32295092
18.
Impact of Acerola (Malpighia emarginata DC) Byproduct and Probiotic Strains on Technological and Sensory Features of Fermented Soy Beverages.
J Food Sci
; 84(12): 3726-3734, 2019 Dec.
Artigo
em Inglês
| MEDLINE | ID: mdl-31834968
19.
Influence of passion fruit by-product and fructooligosaccharides on the viability of Streptococcus thermophilus TH-4 and Lactobacillus rhamnosus LGG in folate bio-enriched fermented soy products and their effect on probiotic survival and folate bio-accessibility under in vitro simulated gastrointestinal conditions.
Int J Food Microbiol
; 292: 126-136, 2019 Mar 02.
Artigo
em Inglês
| MEDLINE | ID: mdl-30597427
20.
The Human Milk Microbiota is Modulated by Maternal Diet.
Microorganisms
; 7(11)2019 Oct 29.
Artigo
em Inglês
| MEDLINE | ID: mdl-31671720