Detalhe da pesquisa
1.
A longitudinal study of fatty acid profiles, macronutrient levels, and plasmin activity in human milk.
Front Nutr
; 10: 1172613, 2023.
Artigo
em Inglês
| MEDLINE | ID: mdl-37229467
2.
Effect of Selenium Nanoparticle Size on IL-6 Detection Sensitivity in a Lateral Flow Device.
ACS Omega
; 8(9): 8407-8414, 2023 Mar 07.
Artigo
em Inglês
| MEDLINE | ID: mdl-36910974
3.
Effect of Protein Genotypes on Physicochemical Properties and Protein Functionality of Bovine Milk: A Review.
Foods
; 10(10)2021 Oct 11.
Artigo
em Inglês
| MEDLINE | ID: mdl-34681458
4.
Physicochemical and acid gelation properties of commercial UHT-treated plant-based milk substitutes and lactose free bovine milk.
Food Chem
; 168: 630-8, 2015 Feb 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-25172757
5.
Application of an Enzymatic Extract from Aspergillus niger as Coagulant for Cheddar Cheese Manufacture
Braz. arch. biol. technol
; 62: e19180128, 2019. tab, graf
Artigo
em Inglês
| LILACS | ID: biblio-1055404
6.
Proteomic comparison of equine and bovine milks on renneting.
J Agric Food Chem
; 61(11): 2839-50, 2013 Mar 20.
Artigo
em Inglês
| MEDLINE | ID: mdl-23414207