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Development of a method for the valorization of fermentation wastewater and algal-residue extract in docosahexaenoic acid production by Schizochytrium sp.
Yin, Feng-Wei; Guo, Dong-Sheng; Ren, Lu-Jing; Ji, Xiao-Jun; Huang, He.
Afiliação
  • Yin FW; Jiangsu National Synergetic Innovation Center for Advanced Materials (SICAM), College of Biotechnology and Pharmaceutical Engineering, School of Pharmacy, Nanjing Tech University, No. 30 South Puzhu Road, Nanjing 211816, People's Republic of China.
  • Guo DS; Jiangsu National Synergetic Innovation Center for Advanced Materials (SICAM), College of Biotechnology and Pharmaceutical Engineering, School of Pharmacy, Nanjing Tech University, No. 30 South Puzhu Road, Nanjing 211816, People's Republic of China.
  • Ren LJ; Jiangsu National Synergetic Innovation Center for Advanced Materials (SICAM), College of Biotechnology and Pharmaceutical Engineering, School of Pharmacy, Nanjing Tech University, No. 30 South Puzhu Road, Nanjing 211816, People's Republic of China. Electronic address: renlujing@njtech.edu.cn.
  • Ji XJ; Jiangsu National Synergetic Innovation Center for Advanced Materials (SICAM), College of Biotechnology and Pharmaceutical Engineering, School of Pharmacy, Nanjing Tech University, No. 30 South Puzhu Road, Nanjing 211816, People's Republic of China.
  • Huang H; Jiangsu National Synergetic Innovation Center for Advanced Materials (SICAM), College of Biotechnology and Pharmaceutical Engineering, School of Pharmacy, Nanjing Tech University, No. 30 South Puzhu Road, Nanjing 211816, People's Republic of China. Electronic address: biotech@njtech.edu.cn.
Bioresour Technol ; 266: 482-487, 2018 Oct.
Article em En | MEDLINE | ID: mdl-29990764
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Ácidos Docosa-Hexaenoicos / Estramenópilas / Águas Residuárias Idioma: En Ano de publicação: 2018 Tipo de documento: Article
Texto completo
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Ácidos Docosa-Hexaenoicos / Estramenópilas / Águas Residuárias Idioma: En Ano de publicação: 2018 Tipo de documento: Article