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Method Development for Direct Multielement Quantification by LA-ICP-MS in Food Samples.
Li, Yatai; Guo, Wei; Hu, Zhaochu; Jin, Lanlan; Hu, Shenghong; Guo, Qinghai.
Afiliação
  • Li Y; State Key Laboratory of Biogeology and Environmental Geology, Faculty of Earth Sciences , China University of Geosciences , Wuhan 430074 , PR China.
  • Guo W; State Key Laboratory of Biogeology and Environmental Geology, Faculty of Earth Sciences , China University of Geosciences , Wuhan 430074 , PR China.
  • Hu Z; State Key Laboratory of Geological Processes and Mineral Resources , China University of Geosciences , Wuhan 430074 , PR China.
  • Jin L; State Key Laboratory of Biogeology and Environmental Geology, Faculty of Earth Sciences , China University of Geosciences , Wuhan 430074 , PR China.
  • Hu S; State Key Laboratory of Biogeology and Environmental Geology, Faculty of Earth Sciences , China University of Geosciences , Wuhan 430074 , PR China.
  • Guo Q; State Key Laboratory of Biogeology and Environmental Geology, Faculty of Earth Sciences , China University of Geosciences , Wuhan 430074 , PR China.
J Agric Food Chem ; 67(3): 935-942, 2019 Jan 23.
Article em En | MEDLINE | ID: mdl-30592410
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Espectrometria de Massas / Oligoelementos / Análise de Alimentos Idioma: En Ano de publicação: 2019 Tipo de documento: Article
Texto completo
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Espectrometria de Massas / Oligoelementos / Análise de Alimentos Idioma: En Ano de publicação: 2019 Tipo de documento: Article