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The Global Syndemic of Obesity, Undernutrition, and Climate Change: The Lancet Commission report.
Swinburn, Boyd A; Kraak, Vivica I; Allender, Steven; Atkins, Vincent J; Baker, Phillip I; Bogard, Jessica R; Brinsden, Hannah; Calvillo, Alejandro; De Schutter, Olivier; Devarajan, Raji; Ezzati, Majid; Friel, Sharon; Goenka, Shifalika; Hammond, Ross A; Hastings, Gerard; Hawkes, Corinna; Herrero, Mario; Hovmand, Peter S; Howden, Mark; Jaacks, Lindsay M; Kapetanaki, Ariadne B; Kasman, Matt; Kuhnlein, Harriet V; Kumanyika, Shiriki K; Larijani, Bagher; Lobstein, Tim; Long, Michael W; Matsudo, Victor K R; Mills, Susanna D H; Morgan, Gareth; Morshed, Alexandra; Nece, Patricia M; Pan, An; Patterson, David W; Sacks, Gary; Shekar, Meera; Simmons, Geoff L; Smit, Warren; Tootee, Ali; Vandevijvere, Stefanie; Waterlander, Wilma E; Wolfenden, Luke; Dietz, William H.
Afiliação
  • Swinburn BA; School of Population Health, University of Auckland, Auckland, New Zealand; Global Obesity Centre, School of Health & Social Development, Deakin University, Geelong, VIC, Australia. Electronic address: boyd.swinburn@auckland.ac.nz.
  • Kraak VI; Department of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, VA, USA.
  • Allender S; Global Obesity Centre, School of Health & Social Development, Deakin University, Geelong, VIC, Australia.
  • Atkins VJ; Caribbean Community Secretariat, Bridgetown, Barbados.
  • Baker PI; Institute for Physical Activity and Nutrition, Deakin University, Melbourne, VIC, Australia.
  • Bogard JR; Commonwealth Scientific and Industrial Research Organisation, Brisbane, QLD, Australia.
  • Brinsden H; World Obesity Federation, London, UK.
  • Calvillo A; El Poder del Consumidor, Mexico City, Mexico.
  • De Schutter O; Institute for Interdisciplinary Research in Legal Sciences, Catholic University of Louvain, Louvain-la-Neuve, Belgium.
  • Devarajan R; Public Health Foundation of India, Centre for Chronic Disease Control, New Delhi, India.
  • Ezzati M; Department of Epidemiology and Biostatistics, School of Public Health, Imperial College London, London, UK.
  • Friel S; School of Regulation and Global Governance, Australian National University, Canberra, ACT, Australia.
  • Goenka S; Public Health Foundation of India, Centre for Chronic Disease Control, New Delhi, India.
  • Hammond RA; Center on Social Dynamics & Policy, The Brookings Institution, Washington, DC, USA; Public Health & Social Policy Department, Brown School, Washington University in St Louis, St Louis, MO, USA.
  • Hastings G; Institute for Social Marketing, University of Stirling, Stirling, UK.
  • Hawkes C; Centre for Food Policy, City University, University of London, London, UK.
  • Herrero M; Commonwealth Scientific and Industrial Research Organisation, Brisbane, QLD, Australia.
  • Hovmand PS; Social System Design Lab, Brown School, Washington University in St Louis, St Louis, MO, USA.
  • Howden M; Climate Change Institute, Australian National University, Canberra, ACT, Australia.
  • Jaacks LM; Harvard T.H. Chan School of Public Health, Harvard University, Boston, MA, USA.
  • Kapetanaki AB; Department of Marketing and Enterprise, Hertfordshire Business School, University of Hertfordshire, Hatfield, UK.
  • Kasman M; Center on Social Dynamics & Policy, The Brookings Institution, Washington, DC, USA.
  • Kuhnlein HV; Centre for Indigenous Peoples' Nutrition and Environment, McGill University, Montreal, QC, Canada.
  • Kumanyika SK; Dornsife School of Public Health, Drexel University, Philadelphia, PA, USA.
  • Larijani B; Endocrinology and Metabolism Research Center, Tehran University of Medical Sciences, Tehran, Iran.
  • Lobstein T; World Obesity Federation, London, UK.
  • Long MW; Milken Institute School of Public Health, The George Washington University, Washington, DC, USA.
  • Matsudo VKR; Physical Fitness Research Laboratory of São Caetano do Sul, São Caetano do Sul, São Paulo, Brazil.
  • Mills SDH; Institute of Health & Society, Newcastle University, Newcastle upon Tyne, UK.
  • Morgan G; The Morgan Foundation, Wellington, New Zealand.
  • Morshed A; Prevention Research Center, Brown School, Washington University in St Louis, St Louis, MO, USA.
  • Nece PM; Obesity Action Coalition, Tampa, FL, USA.
  • Pan A; School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China.
  • Patterson DW; International Development Law Organization, The Hague, Netherlands.
  • Sacks G; Global Obesity Centre, School of Health and Social Development, Deakin University, Melbourne, VIC, Australia.
  • Shekar M; Health, Nutrition, and Population Global Practice, The World Bank, Washington, DC, USA.
  • Simmons GL; The Morgan Foundation, Wellington, New Zealand.
  • Smit W; African Centre for Cities, University of Cape Town, Cape Town, South Africa.
  • Tootee A; Diabetes Research Center, Tehran University of Medical Sciences, Tehran, Iran.
  • Vandevijvere S; School of Population Health, University of Auckland, Auckland, New Zealand; Scientific Institute of Public Health (Sciensano), Brussels, Belgium.
  • Waterlander WE; Department of Public Health Academic Medical Center, University of Amsterdam, Amsterdam, Netherlands.
  • Wolfenden L; School of Medicine and Public Health, The University of Newcastle, Newcastle, NSW, Australia.
  • Dietz WH; Milken Institute School of Public Health, The George Washington University, Washington, DC, USA.
Lancet ; 393(10173): 791-846, 2019 02 23.
Article em En | MEDLINE | ID: mdl-30700377

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Mudança Climática / Desnutrição / Sindemia / Obesidade Idioma: En Ano de publicação: 2019 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Mudança Climática / Desnutrição / Sindemia / Obesidade Idioma: En Ano de publicação: 2019 Tipo de documento: Article