Potential for, and readiness to, dietary-style changes during the retirement status passage: a systematic mixed-studies review.

Baer, Nadja R; Deutschbein, Johannes; Schenk, Liane

Baer, Nadja R; Deutschbein, Johannes; Schenk, Liane.

Afiliação

Baer NR; Institute of Medical Sociology and Rehabilitation Research, Charité-University Medicine Berlin, Berlin, Germany.
Deutschbein J; Institute of Medical Sociology and Rehabilitation Research, Charité-University Medicine Berlin, Berlin, Germany.
Schenk L; Institute of Medical Sociology and Rehabilitation Research, Charité-University Medicine Berlin, Berlin, Germany.

Nutr Rev ; 78(12): 969-988, 2020 12 01.

Article em En | MEDLINE | ID: mdl-32417906

Assuntos

Dieta; Comportamento Alimentar; Envelhecimento Saudável; Refeições; Aposentadoria; Humanos

Palavras-chave

dietary change; dietary style; elderly; food pattern; healthy aging; retirement; status passage

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Aposentadoria / Dieta / Comportamento Alimentar / Refeições / Envelhecimento Saudável Idioma: En Ano de publicação: 2020 Tipo de documento: Article País de afiliação: Alemanha

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