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Consumption of dairy products and odds of breast cancer: an Iranian case-control study.
Dashti, Fatemeh; Soltani, Sanaz; Benisi-Kohansal, Sanaz; Azadbakht, Leila; Esmaillzadeh, Ahmad.
Afiliação
  • Dashti F; Department of Clinical Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran.
  • Soltani S; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, P. O. Box 14155/6117, Tehran, Iran.
  • Benisi-Kohansal S; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, P. O. Box 14155/6117, Tehran, Iran.
  • Azadbakht L; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, P. O. Box 14155/6117, Tehran, Iran.
  • Esmaillzadeh A; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, P. O. Box 14155/6117, Tehran, Iran. a-esmaillzadeh@tums.ac.ir.
Breast Cancer ; 29(2): 352-360, 2022 Mar.
Article em En | MEDLINE | ID: mdl-35083630
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Neoplasias da Mama País/Região como assunto: Asia Idioma: En Ano de publicação: 2022 Tipo de documento: Article País de afiliação: Irã
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Neoplasias da Mama País/Região como assunto: Asia Idioma: En Ano de publicação: 2022 Tipo de documento: Article País de afiliação: Irã