Psychrometry in the thermal comfort diagnosis of production animals: a combination of the systematic review and methodological proposal.

Animal welfare and productive performance are compromised when animals are housed in environments which place them outside their thermal comfort zone. However, the identification of thermal stress, when based on air properties, suggests the use of outdated and generic indices. The objective of this work was to develop and validate a methodology for classifying and diagnosing heat stress in production animals based on psychrometric air relations. The model was created for broilers, pigs, dairy cattle, and laying birds, categorized into a total of 21 breeding phases. For each phase, a bibliographic search was carried out for the psychrometric parameters of the air-dry bulb temperature (AT) and relative humidity (RH)-that satisfied the animals' critical and ideal thermoneutral zones. Adding the local atmospheric pressure (AP), the parameters were used to calculate the enthalpy (h), resulting in five comfort ranges. Based on this, a decision tree was elaborated, consisting of three attributes (AT, RH, and h) and seven diagnostic classes, based on the psychrometric principles of air. The proposed methodology was used in a case study, with a database extracted from an individual shelter for calves. For the evaluation of the decision tree, two induction algorithms, ID3 and c4.5, were compared, both of which presented high accuracy and proposed simpler tree models than the one theoretically developed for the methodology. In conclusion, the methodology represents a great potential to characterize the thermal comfort of the animals, diagnose the causes of stress, and recommend possible corrective actions. The study revealed that decision trees can be adapted and simplified for each creation phase.

Are there differences in the adaptive profile of hair sheep and their crosses with wool breeds?

This study aimed to evaluate and compare the physiological performance of different genetic groups of sheep, by physiological variables and serum hormone levels, in a hot weather environment. Thirty sheep from five genetic groups were used: Santa Inês (SI), ½ Dorper + ½ Santa Inês (DO), ½ Ilê de France + ½ Santa Inês (IF), ½ Suffolk + ½ Santa Inês (SK), and ½ Texel + ½ Santa Inês (TX). The readings and records of physiological parameters (respiratory rate (RR), rectal temperature (RT), auricular cavity temperature (ACT), and surface temperature (ST)) were carried out at 7:00 am, 1:00 pm, and 7:00 pm, in 12 non-consecutive days. The collections of blood samples for hormone analysis (triiodothyronine (T3), thyroxine (T4), and cortisol (CORT)) is in four consecutive days. The environmental conditions of the experimental period caused a thermal discomfort in the sheep, but not a state of thermal stress. The thermolysis mechanisms, sensitive (ST and ACT) and latent (RR) processes, were enough to maintain their homeostasis (RT). The results showed that crossbred breeds presented a higher metabolism and were more efficient at dissipating heat through thermolysis than the SI breed. The crossbred breeds were efficient at dissipating heat through the elevation of body surface temperature and respiratory rate, mainly SK and TX, i.e., crossbred breeds, despite the wool cover, used thermoregulatory mechanisms that promoted lower variation of RT. The analysis of variance showed significant effects (P < 0.05) to the time factor in the responses of T4 and T3, and to the breed factor in the responses of CORT, T4, and T3. We did not observe interaction between the factors to any of the hormonal variables. Therefore, we can state that the effect of time was independent of breed and vice versa. Thyroid hormones presented lower blood concentration in the mornings (4.03 ± 0.82, T4; 65.08 ± 10.6, T3), increasing their concentration in the afternoon (4.60 ± 1.03, T4; 70.16 ± 14.17, T3). The thyroid hormones presented a normal circadian rhythm, with the exception of SK. Air temperature (AT) showed greater correlation with physiological variables than enthalpy (H) did, in the experimental conditions. However, H showed correlation with T4 and T3. The adaptive profile of the genetic groups under study are different, but the IF genetic group showed better performance under environmental conditions.

Spatial modeling via geostatistics of the bed in a compost barn system: thermal performance assessments.

For all the benefits of a compost barn system to be achieved, the management, especially with the bedding, must be done correctly. One should consider the requirements regarding the revolving of the material, use of good quality organic matter, suitable ventilation, and an ideal animal stocking rate, so that the composting occurs efficiently. Given this, this work aimed to evaluate the spatial variability of thermal characteristics of rice straw bedding, using values of temperature (surface and internal) and humidity. The temperature and moisture values of the litter were recorded at intervals during the morning shift, from 6:00 am to 7:00 am and from 8:00 am to 9:00 am, and during the afternoon shift, from 3:00 pm to 4:00 pm and from 5:00 pm to 6:00 pm, considering the management of the turn-over, that is, before and after the movement of the litter. Litter variables were collected at points distributed on a 39-point grid. There were no differences between litter surface temperatures before and after turning over in the morning shift, but in the afternoon shift, the surface temperature was lower (P < 0.05) before, when compared to after turning. The internal temperature and litter moisture were higher (P < 0.05) before revolving in both shifts. Spatial dependence was verified (IDE) for the variables studied. Based on the geostatistical analysis, it is concluded that the IDE was rated as strong for surface and internal temperatures, which demonstrates heterogeneity among the points evaluated and a large spatial variability regarding bed temperatures. In the case of litter moisture, the greatest variability occurred in the morning period. The litter surface temperature values did not exceed the ambient air temperature values.

Thermoregulatory, behavioral, and productive responses and physical integrity of primiparous and multiparous cows on compost barn in Brazilian tropical conditions.

The compost barn is presented as a system which is capable of providing a suitable environment for dairy cows, but this must be assessed for different climatic regions. Few studies have been carried out evaluating the physics of the thermal environment of this system under tropical conditions. In this study, we evaluated thermoregulatory, behavioral, and productive responses and physical integrity in primiparous and multiparous cows housed in a compost barn system under tropical conditions. From a total of 121 clinically healthy dairy cows aged 3 to 6 years, 30 Girolando cows (7/8) were randomly selected, divided into two groups, according to calving order (primiparous and multiparous), body weight, lactation curve and milk production for the evaluations. Thus, group 1 (primiparous) with an average weight of 524 kg and production of 30 kg was characterized, and group 2 (multiparous) with an average weight and production of 635 kg and 36 kg, respectively. The enthalpy was higher (P < 0.05) in the internal environment of the shed at the three evaluated times (3:30 a.m., 11:30 a.m., and 6:30 p.m.), but the humidity did not vary (P > 0.05) between the internal and external environments at the evaluated times. Respiratory rate was higher (P < 0.0001) in multiparous cows at 11:30 a.m., but was similar at 3:30 a.m. and 6:30 p.m. when compared with primiparous cows. The coat surface temperature was higher (P < 0.001) at 3:30 a.m., but similar at the other two times. For the variables lameness and dirtiness, the vast majority of animals presented scores considered adequate (1 and 2), indicating that it was able to provide an ideal physical environment. Regarding animal behavior, panting (O) and lying idle (OD) were higher (P < 0.05) in multiparous cows. Multiparous cows have higher (P < 0.0001) milk production. Milk production has a negative correlation with enthalpy. The CB system was not able to provide a suitable thermal environment for the animals. Multiparous cows present higher heat stress with change in behavioral responses, especially at midday, but with higher milk production when compared to primiparous cows in compost barn under tropical conditions.

Thermal performance of a low-profile cross-ventilated freestall dairy barn with evaporative cooling pads in a hot and humid climate.

A commercial low-profile cross-ventilated system (LPCV) free-stall barn with evaporative cooling pads on the air intake side was used to assess the potential of cross-ventilation with evaporative cooling to alleviate heat stress in lactating dairy cows. A total of 5712 records (238 days × 24 h) of air temperature (AT) and relative humidity (RH) values were collected. In order to state the effectiveness of the ventilation system and potential heat stress, the temperature humidity index (THI) and enthalpy (h) were calculated outside and inside the LPCV barn. The cooling capacity of the LPCV system is greater in conditions of low humidity, and the difference between the values of the internal and external temperature reached -12 °C. The LPCV reduced exposure to heat stress, increasing the time cows spent in thermoneutral conditions. This system could reduce the occurrence of temperature above 25 °C from 33 to 5% and 11% in sections A (represents the inlet side of the barn) and D (represents the outlet side of the barn), respectively. On the other hand, the LPCV kept a high and constant rate of RH throughout the day. The average inside and outside AT were significantly different, but differences in temperature were observed across the width of the barn. Analyzing the barn by the indexes, the THI showed that the barn promoted cows more time confined under non-stressful thermal conditions (between 83.8 and 90% vs 68.7%) and stress period much lower compared to the external environment (between 10 and 16.2% vs. 31.3%). The enthalpy index showed that there was not much difference between the internal and external environments. The LPCV system is another installation alternative for raising dairy cow in a hot and humid climate.

Environmental enrichment in finishing pigs: does it promote any changes in bone biomechanics?

The resistance of pigs' bone structure was evaluated for the first time, reared with and without environmental enrichment (EE) in the finishing phase using techniques in bone biomechanics; 432 swine from the Hampshire breed, being males and females, with initial body weight between 22 and 27 kg and final body weight between 110 and 125 kg were evaluated for 112 days. The experimental design was in randomized blocks, with 6 treatments, distributed in a 2 × 3 factorial scheme (sex × conditions in creation), with 12 repetitions/treatment, totaling 72 pens. The treatments were as follows: branched chain for males (T1), sisal branched string for males (T2), males without EE (T3), branched chain for females (T4), sisal branched string for females (T5), and females without EE (T6). At the end of the experimental period, all animals were slaughtered in an industrial slaughterhouse, having their femur bones collected for bone biomechanics analysis. There was no effect (P > 0.05) of the interaction (enrichment × sex) and individual factors for bone weight. There was a tendency (P = 0.08) of the interaction for flexion force, being higher in males enriched with branched ropes and chains. For breaking stress, there was an interaction effect (P = 0.04), being the females without EE the ones showing the lowest breaking stress, favoring bone fragility. The use of branched ropes and chains strengthens the bone structure in swine in the termination phase (110-125 kg BW - 183-190 days in age), being an important strategy used to meet the animal welfare requirements.

Effect of distance and daily periods on heat-stressed pigs and pre-slaughter losses in a semiarid region.

Effective planning animal transport is essential to safeguard animal welfare and reduce production losses. Environmental conditions, specifically extreme temperatures in combination with ranges of relative humidity are highlighted as one of the main risk factors for production losses during transport (e.g., fatalities). The majority of research evaluating both welfare and production impacts of pig transport have been primarily undertaken in Europe and North America, which cover a relatively limited range of distinct climates (e.g., temperate, sub-arctic, etc.). As a result, research on pig transport in semi-arid conditions is lacking. In this study, we evaluated the effects of both distance (short, 30 km; and long, 170 km) and transport daily periods (morning, (05:00-11:00); afternoon (12:00-17:00); and night, (23:00-04:00)) on the preslaughter losses and heat stress of pigs in commercial transport in a semiarid region. Across 19 journeys of standard slaughter-weight pig loads (124.0 ± 2.8 kg), 684 focal animals (36 per journey) were evaluated. For each journey, the load's thermal profile (THIadj and enthalpy) and physiological responses of individual pigs were recorded. On arrival at designated slaughterhouses, the percentage pig of non-ambulatory non-injured (NANI), non-ambulatory injured (NAI), death on arrival (DOA), and total losses were recorded. Short journeys in the afternoon were shown to be more detrimental to the thermal comfort of pigs, with higher rectal temperatures recorded. The highest percentage of total losses and DOA occurred in afternoon journeys, irrespective of distance, followed by the morning, with the lowest losses observed in pigs transported at night. Additionally, total losses and DOA were further exacerbated by journey distance, with higher rates observed in short journeys. Higher percentage averages of NANI and NAI were observed in shorter journeys, but daily periods effects were only observed for NANI. These results further demonstrate the welfare and production loss risks associated with journey distance and time of day (representing varying environmental conditions) during road transport of pigs, whilst providing novel data in semiarid conditions. Careful and effective planning for pig transportation is essential to minimize heat stress and production losses. Consideration of the thermal environment on the day of travel, as well as providing flexibility to adjust travel times (e.g., early morning or evening), should help to mitigate risks of heat stress and production losses during pig transport.

Mean surface temperature prediction models for broiler chickens-a study of sensible heat flow.

Body surface temperature can be used to evaluate thermal equilibrium in animals. The bodies of broiler chickens, like those of all birds, are partially covered by feathers. Thus, the heat flow at the boundary layer between broilers' bodies and the environment differs between feathered and featherless areas. The aim of this investigation was to use linear regression models incorporating environmental parameters and age to predict the surface temperatures of the feathered and featherless areas of broiler chickens. The trial was conducted in a climate chamber, and 576 broilers were distributed in two groups. In the first trial, 288 broilers were monitored after exposure to comfortable or stressful conditions during a 6-week rearing period. Another 288 broilers were measured under the same conditions to test the predictive power of the models. Sensible heat flow was calculated, and for the regions covered by feathers, sensible heat flow was predicted based on the estimated surface temperatures. The surface temperatures of the feathered and featherless areas can be predicted based on air, black globe or operative temperatures. According to the sensible heat flow model, the broilers' ability to maintain thermal equilibrium by convection and radiation decreased during the rearing period. Sensible heat flow estimated based on estimated surface temperatures can be used to predict animal responses to comfortable and stressful conditions.

How Do Escape Distance Behavior of Broiler Chickens Change in Response to a Mobile Robot Moving at Two Different Speeds?

In poultry farming, robots are considered by birds as intruder elements to their environment, because animals escape due to their movement. Their escape is measured using the escape distance (ED) technique. This study analyzes the behavior of animals in relation to their ED through the use of a robot with two speeds: 12 rpm and 26 rpm. The objective is to understand whether the speeds cause variations in ED and their implications for animal stress. A broiler breeding cycle was analyzed (six weeks) through the introduction of the robot weekly. ED analyses were carried out on static images generated from footage of the robot running. The results indicate higher escape distance rates (p < 0.05) peaking midway through the production cycle, notably in the third week. Conversely, the final weeks saw the lowest ED, with the most significant reduction occurring in the last week. This pattern indicates a gradual escalation of ED up to the fourth week, followed by a subsequent decline. Despite RPM12 having shown low ED results, it did not show enough ED to move the animals away from their path of travel, causing bumps and collisions. RPM26 showed higher ED in all breeding phases, but showed ED with no bumps and collisions.

Laying Hens: Why Smothering and Not Surviving?-A Literature Review.

The proliferation of rearing systems providing opportunities for birds to engage in natural behaviors can trigger behavioral repertoires that when not manageable compromise animal welfare and the economic viability of the flock. Smothering in laying hens has long been perceived as "natural" or the result of hysteria among birds in the flock. However, the current literature has recognized smothering as an abnormal outcome with the potential to result in significant losses in cage-free poultry systems. Recent studies have specifically aimed to categorize the organization of smothering behavior and highlight its potential causes and consequences. In this study, literature review and bibliographic mapping, drawing on published articles and engagement with poultry farmers through extension and rural technical assistance, were employed. The findings indicate that smothering is a behavior triggered by factors related to the environment in which the laying hens are kept. This study concludes that there is a critical need for more rigorous and detailed research to elucidate the nuances of avian behavioral physiology and assess the impact of production systems on animal welfare and the economic impacts on the flock. This research contributes to a deeper understanding of bird behavior in high-production environments and provides practical insights for the poultry industry.

Implications of Lairage and Environmental Enrichment on Behavioral Responses and Skin Lesions in Finishing Pigs in a Slaughterhouse.

Different resources, such as environmental enrichment, are being evaluated in order to minimize animal stress and promote better conditions during the life cycle of animals, as consumers are increasingly concerned about animal welfare issues. Lairage represents an important stage in the swine production chain and is directly related to animal welfare. The aim of this study was to evaluate the effect of lairage time in the slaughterhouse and environmental enrichment on the level of skin lesions and behavioral responses in pigs. A total of 648 finishing pigs of both sexes were assessed before and after lairage at the slaughterhouse with a five-point scale (0 = none, to 4 = ≥16 superficial lesions or >10 deep lesions). After lairage (after slaughter), lesions were also classified according to their source (mounting, fighting, and handling). Pigs were distributed into two treatments groups during lairage: with environmental enrichment (EE) on the pen, with hanging metal chains, and with no enrichment (NE). Behavior was monitored during the first four hours of lairage. Proportional odds, mixed linear model for longitudinal data, and non-parametric Wilcoxon signed rank tests were used to analyze the relation between treatments, skin lesions, and behavior. The simple metal chains did not affect skin lesion score or pigs' behavior (p > 0.05), whereas lairage duration influenced standing (SA), sitting (S), lying (L), idleness (I), and drinking water (D) (p < 0.001). The main source of skin lesions was handling, which did not differ between treatments (EE and NE) (p > 0.05). It was observed that the severity of the lesions (highest scores of 3, 4, and 5) increased in the different anatomical regions of the pigs when compared before and after slaughter, with the exception of the frontal area, which was the same (p = 0.7547). Lairage time has a proportional relation with skin lesions, and hanging chains at the slaughterhouse pens was not enough to reduce the number of lesions and to change pig behavior.

A correct enthalpy relationship as thermal comfort index for livestock.

Researchers working with thermal comfort have been using enthalpy to measure thermal energy inside rural facilities, establishing indicator values for many situations of thermal comfort and heat stress. This variable turned out to be helpful in analyzing thermal exchange in livestock systems. The animals are exposed to an environment which is decisive for the thermoregulatory process, and, consequently, the reactions reflect states of thermal comfort or heat stress, the last being responsable for problems of sanity, behavior and productivity. There are researchers using enthalpy as a qualitative indicator of thermal environment of livestock such as poultry, cattle and hogs in tropical regions. This preliminary work intends to check different enthalpy equations using information from classical thermodynamics, and proposes a direct equation as thermal comfort index for livestock systems.