Detalhe da pesquisa
1.
An in vitro evaluation of the effect of probiotics and prebiotics on the metabolic profile of human microbiota.
Anaerobe
; 18(4): 386-91, 2012 Aug.
Artigo
em Inglês
| MEDLINE | ID: mdl-22579985
2.
Identification of volatile components of liverwort (Porella cordaeana) extracts using GC/MS-SPME and their antimicrobial activity.
Molecules
; 17(6): 6982-95, 2012 Jun 06.
Artigo
em Inglês
| MEDLINE | ID: mdl-22728370
3.
Duodenal and faecal microbiota of celiac children: molecular, phenotype and metabolome characterization.
BMC Microbiol
; 11: 219, 2011 Oct 04.
Artigo
em Inglês
| MEDLINE | ID: mdl-21970810
4.
Quorum sensing in sourdough Lactobacillus plantarum DC400: induction of plantaricin A (PlnA) under co-cultivation with other lactic acid bacteria and effect of PlnA on bacterial and Caco-2 cells.
Proteomics
; 10(11): 2175-90, 2010 Jun.
Artigo
em Inglês
| MEDLINE | ID: mdl-20354993
5.
Impact of a synbiotic food on the gut microbial ecology and metabolic profiles.
BMC Microbiol
; 10: 4, 2010 Jan 07.
Artigo
em Inglês
| MEDLINE | ID: mdl-20055983
6.
Metabolic impact and potential exploitation of the stress reactions in lactobacilli.
Food Microbiol
; 26(7): 700-11, 2009 Oct.
Artigo
em Inglês
| MEDLINE | ID: mdl-19747603
7.
Molecular and phenotypic traits of in-vitro-selected mutants of Bifidobacterium resistant to rifaximin.
Int J Antimicrob Agents
; 31(6): 555-60, 2008 Jun.
Artigo
em Inglês
| MEDLINE | ID: mdl-18462927
8.
Involvement of cell fatty acid composition and lipid metabolism in adhesion mechanism of Listeria monocytogenes.
Int J Food Microbiol
; 123(1-2): 9-17, 2008 Mar 31.
Artigo
em Inglês
| MEDLINE | ID: mdl-18160165
9.
Effect of a pre-treatment of milk with high pressure homogenization on yield as well as on microbiological, lipolytic and proteolytic patterns of "Pecorino" cheese.
Int J Food Microbiol
; 128(2): 329-35, 2008 Dec 10.
Artigo
em Inglês
| MEDLINE | ID: mdl-18973961
10.
New signaling molecules in some gram-positive and gram-negative bacteria.
Int J Food Microbiol
; 120(1-2): 25-33, 2007 Nov 30.
Artigo
em Inglês
| MEDLINE | ID: mdl-17643538
11.
Potential of functional strains, isolated from traditional Maasai milk, as starters for the production of fermented milks.
Int J Food Microbiol
; 107(1): 1-11, 2006 Mar 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-16271787
12.
Optimisation of the formulation and of the technological process of egg-based products for the prevention of Salmonella enteritidis survival and growth.
Int J Food Microbiol
; 73(2-3): 367-74, 2002 Mar.
Artigo
em Inglês
| MEDLINE | ID: mdl-11934044
13.
Application of hexanal, E-2-hexenal, and hexyl acetate to improve the safety of fresh-sliced apples.
J Agric Food Chem
; 51(10): 2958-63, 2003 May 07.
Artigo
em Inglês
| MEDLINE | ID: mdl-12720377
14.
Eucalyptus essential oil as a natural food preservative: in vivo and in vitro antiyeast potential.
Biomed Res Int
; 2014: 969143, 2014.
Artigo
em Inglês
| MEDLINE | ID: mdl-25177704
15.
Anti-yeast activity of mentha oil and vapours through in vitro and in vivo (real fruit juices) assays.
Food Chem
; 137(1-4): 108-14, 2013 Apr 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-23199997
16.
Antimicrobial Potential and Chemical Characterization of Serbian Liverwort (Porella arboris-vitae): SEM and TEM Observations.
Evid Based Complement Alternat Med
; 2013: 382927, 2013.
Artigo
em Inglês
| MEDLINE | ID: mdl-23365607
17.
Laetiporus sulphureus, edible mushroom from Serbia: investigation on volatile compounds, in vitro antimicrobial activity and in situ control of Aspergillus flavus in tomato paste.
Food Chem Toxicol
; 59: 297-302, 2013 Sep.
Artigo
em Inglês
| MEDLINE | ID: mdl-23811530
18.
Fecal microbiota and metabolome of children with autism and pervasive developmental disorder not otherwise specified.
PLoS One
; 8(10): e76993, 2013.
Artigo
em Inglês
| MEDLINE | ID: mdl-24130822
19.
Early-life gut microbiota under physiological and pathological conditions: the central role of combined meta-omics-based approaches.
J Proteomics
; 75(15): 4580-7, 2012 Aug 03.
Artigo
em Inglês
| MEDLINE | ID: mdl-22387117
20.
Role of cereal type and processing in whole grain in vivo protection from oxidative stress.
Front Biosci (Landmark Ed)
; 16(5): 1609-18, 2011 01 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-21196251