Detalhe da pesquisa
1.
Variation in the Allergenicity of Scrambled, Boiled, Short-Baked and Long-Baked Egg White Proteins.
J Korean Med Sci
; 39(6): e54, 2024 Feb 19.
Artigo
em Inglês
| MEDLINE | ID: mdl-38374627
2.
Component resolved diagnosis of walnut allergy in young children: Jug r 1 as a major walnut allergen.
Asian Pac J Allergy Immunol
; 39(3): 190-196, 2021 Sep.
Artigo
em Inglês
| MEDLINE | ID: mdl-31175720
3.
A randomized trial of Lactobacillus rhamnosus IDCC 3201 tyndallizate (RHT3201) for treating atopic dermatitis.
Pediatr Allergy Immunol
; 31(7): 783-792, 2020 10.
Artigo
em Inglês
| MEDLINE | ID: mdl-32363613
4.
Clinical and Laboratory Findings of Barley Allergy in Korean Children: a Single Hospital Based Retrospective Study.
J Korean Med Sci
; 35(3): e23, 2020 Jan 20.
Artigo
em Inglês
| MEDLINE | ID: mdl-31950778
5.
IgE recognition profile of aeroallergen components in young children sensitized to dogs.
Asia Pac Allergy
; 10(3): e33, 2020 Jul.
Artigo
em Inglês
| MEDLINE | ID: mdl-32789118
6.
Immunoglobulin E-binding Proteins of Cooked Walnuts in Korean Children.
Allergy Asthma Immunol Res
; 10(4): 363-369, 2018 Jul.
Artigo
em Inglês
| MEDLINE | ID: mdl-29949832
7.
Cross-reactivity of Can f 1 with Syrian hamster and Fel d 1 in children
Allergol. immunopatol
; 49(4): 155-161, jul. 2021. tab, graf
Artigo
em Inglês
| IBECS (Espanha) | ID: ibc-214296
8.
Sensitization patterns of cow's milk and major components in young children with atopic dermatitis.
Asia Pac Allergy
; 3(3): 179-85, 2013 Jul.
Artigo
em Inglês
| MEDLINE | ID: mdl-23956964