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1.
Bioprocess Biosyst Eng ; 38(3): 437-48, 2015 Mar.
Artigo em Inglês | MEDLINE | ID: mdl-25362889

RESUMO

This work reports the transesterification of soybean oil with ethanol using a commercial immobilized lipase, Novozym 435, under the influence of ultrasound irradiation, in a solvent-free s. The experiments were performed in an ultrasonic water bath, following a sequence of experimental designs to evaluate the effects of temperature, enzyme and water concentrations, oil to ethanol molar ratio and output irradiation power on the reaction yield. Besides, a kinetic study varying the substrates molar ratio and enzyme concentration was also carried out. Results show that ultrasound-assisted lipase-catalyzed transesterification of soybean oil with ethanol in solvent-free system might be a potential alternative route to conventional alkali-catalyzed and/or traditional enzymatic methods, as high reaction yields (~78 wt%) were obtained at mild irradiation power supply (~132 W), and temperature (63 °C) in a relatively short reaction time, 1 h. Additionally, a study regarding the enzyme reuse was carried out at the experimental condition that afforded the best reaction yield.


Assuntos
Biocombustíveis , Lipase/química , Som , Óleo de Soja/química , Catálise , Enzimas Imobilizadas , Proteínas Fúngicas
2.
Bioprocess Biosyst Eng ; 37(5): 841-7, 2014 May.
Artigo em Inglês | MEDLINE | ID: mdl-24078183

RESUMO

This work investigates the continuous production of alkyl esters from soybean fatty acid (FA) charges using immobilized Novozym 435 as catalyst. The experiments were performed in a packed-bed bioreactor evaluating the effects of FA charge to alcohol (methanol and ethanol) molar ratio, from 1:1 to 1:6, substrate flow rate in the range of 0.5-2.5 mL/min and output irradiation power up to 154 W, at fixed temperature of 65 °C, on the reaction conversion. Results showed that almost complete conversions to fatty acids ethyl esters were achieved at mild ultrasonic power (61.6 W), FA to ethanol molar ratio of 1:6, operating temperature (65 °C) and remained nearly constant for long-term reactions without negligible enzyme activity losses.


Assuntos
Ácidos Graxos/química , Glycine max/química , Lipase/química , Som , Enzimas Imobilizadas , Esterificação , Proteínas Fúngicas , Temperatura Alta
3.
Bioprocess Biosyst Eng ; 37(12): 2381-94, 2014 Dec.
Artigo em Inglês | MEDLINE | ID: mdl-24906428

RESUMO

The named "green chemistry" has been receiving increasing prominence due to its environmentally friendly characteristics. The use of enzymes as catalysts in processes of synthesis to replace the traditional use of chemical catalysts present as main advantage the fact of following the principles of the green chemistry. However, processes of enzymatic nature generally provide lower yields when compared to the conventional chemical processes. Therefore, in the last years, the ultrasound has been extensively used in enzymatic processes, such as the production of esters with desirable characteristics for the pharmaceutical, cosmetics, and food industry, for the hydrolysis and glycerolysis of vegetable oils, production of biodiesel, etc. Several works found in the open literature suggest that the energy released by the ultrasound during the cavitation phenomena can be used to enhance mass transfer (substrate/enzyme), hence increasing the rate of products formation, and also contributing to enhance the enzyme catalytic activity. Furthermore, the ultrasound is considered a "green" technology due to its high efficiency, low instrumental requirement and significant reduction of the processing time in comparison to other techniques. The main goal of this review was to summarize studies available to date regarding the application of ultrasound in enzyme-catalyzed esterification, hydrolysis, glycerolysis and transesterification reactions.


Assuntos
Enzimas/química , Química Verde , Lipase/química , Ultrassom , Álcoois , Biocombustíveis , Burkholderia cepacia/enzimologia , Catálise , Chromobacterium/enzimologia , Dicroísmo Circular , Enzimas Imobilizadas , Ésteres , Ácidos Graxos não Esterificados/química , Proteínas Fúngicas , Glicerol , Hidrólise , Microscopia Eletrônica de Varredura , Polímeros/química , Solventes/química
4.
Ultrason Sonochem ; 19(3): 452-8, 2012 May.
Artigo em Inglês | MEDLINE | ID: mdl-22182652

RESUMO

This work reports the transesterification of soybean oil with ethanol using two commercial immobilized lipases under the influence of ultrasound irradiation. The experiments were performed in an ultrasonic water bath, following a sequence of experimental designs to assess the effects of temperature, enzyme and water concentrations, oil to ethanol molar ratio and output irradiation power on the reaction yield. Results show that ultrasound-assisted lipase-catalyzed transesterification of soybean oil with ethanol might be a potential alternative route to conventional alkali-catalyzed method, as high reaction yields (~90 wt.%) were obtained at mild irradiation power supply (~100 W), and temperature (60 °C) in a relatively short reaction time, 4h, using Lipozyme RM IM as catalyst. The repeated use of the catalyst under the optimum experimental condition resulted in a decay in both enzyme activity and product conversion after two cycles. The use of Novozym 435 led to lower conversions (about 57%) but the enzyme activity was stable after eight cycles of use, showing, however, a reduction in product conversion after the forth cycle.


Assuntos
Lipase/química , Lipase/efeitos da radiação , Compostos Orgânicos/química , Compostos Orgânicos/efeitos da radiação , Sonicação/métodos , Óleo de Soja/química , Óleo de Soja/efeitos da radiação , Ativação Enzimática/efeitos da radiação , Enzimas Imobilizadas , Esterificação/efeitos da radiação , Proteínas Fúngicas , Ondas de Choque de Alta Energia , Cinética , Doses de Radiação , Solventes/química , Solventes/efeitos da radiação , Especificidade por Substrato/efeitos da radiação
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