Avaliação in vitro de clorexidina, amônia quaternária e ácido peracético frente a amostras de Salmonella Heidelberg isoladas de abatedouro avícola em 2005 e 2009

Colla, Fernanda Lúcia; Rodrigues, Laura B; Dickel, Elci Lotar; Borsoi, Anderlise; Nascimento, Vladimir Pinheiro do; Santos, Luciana Ruschel dos.
Pesqui. vet. bras ; 32(4): 289-292, Apr. 2012.
Artigo em Português | LILACS | ID: lil-626460

Documentos relacionados

  1. Avaliação in vitro de clorexidina, amônia quaternária e ácido peracético frente a amostras de Salmonella Heidelberg isoladas de abatedouro avícola em 2005 e 2009
  2. Effects of water activity, ammonia and Corynebacterium urealyticum on the survival of Salmonella Typhimurium in sterile poultry litter.
  3. Nitrogen removal from poultry slaughterhouse wastewater in anaerobic-anoxic-aerobic combined reactor: Integrated effect of recirculation rate and hydraulic retention time.
  4. Ammonia Generation System for Poultry Health Research Using Arduino.
  5. An Open-Source Program (Haplo-ST) for Whole-Genome Sequence Typing Shows Extensive Diversity among Listeria monocytogenes Isolates in Outdoor Environments and Poultry Processing Plants.
  6. High biofilm-forming Pseudomonas strains isolated from poultry slaughterhouse surfaces: Their importance in the persistence of Salmonella enteritidis in slaughterhouses.
  7. Trends in reported illness due to poultry- and nonpoultry associated Salmonella serotypes; United States 1996-2019.
  8. Assessing the effect on the public health risk of current and alternative border control of Salmonella Typhimurium and Enteritidis in imported frozen poultry meat in Jordan.
  9. Stress response modulation: the key to survival of pathogenic and spoilage bacteria during poultry processing.
  10. Status of Indigenous duck and duck production system of India - a review.