Stabilization of hen egg white lysozyme by a cavity-filling mutation.

Ohmura, T; Ueda, T; Ootsuka, K; Saito, M; Imoto, T

Ohmura, T; Ueda, T; Ootsuka, K; Saito, M; Imoto, T.

Affiliation

Ohmura T; Graduate School of Pharmaceutical Sciences, Kyushu University, Fukuoka 812-8582, Japan.

Protein Sci ; 10(2): 313-20, 2001 Feb.

Article in En | MEDLINE | ID: mdl-11266617

Subject(s)

Egg White; Muramidase/chemistry; Muramidase/genetics; Mutation; Animals; Calorimetry, Differential Scanning; Chickens; Crystallography, X-Ray; Guanidine/chemistry; Hydrogen-Ion Concentration; Models, Molecular; Mutagenesis; Protein Structure, Tertiary; Temperature; Thermodynamics

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Muramidase / Egg White / Mutation Limits: Animals Language: En Journal: Protein Sci Journal subject: BIOQUIMICA Year: 2001 Type: Article Affiliation country: Japan

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