Contamination of chicken carcasses in Gauteng, South Africa, by Salmonella, Listeria monocytogenes and Campylobacter.

van Nierop, W; Dusé, A G; Marais, E; Aithma, N; Thothobolo, N; Kassel, M; Stewart, R; Potgieter, A; Fernandes, B; Galpin, J S; Bloomfield, S F

van Nierop, W; Dusé, A G; Marais, E; Aithma, N; Thothobolo, N; Kassel, M; Stewart, R; Potgieter, A; Fernandes, B; Galpin, J S; Bloomfield, S F.

Affiliation

van Nierop W; Department of Clinical Microbiology and Infectious Diseases, University of the Witwatersrand Medical School and National Health Laboratory Services, P.O. Box 2115, Houghton 2041, South Africa.

Int J Food Microbiol ; 99(1): 1-6, 2005 Mar 01.

Article in En | MEDLINE | ID: mdl-15718024

Subject(s)

Campylobacter/isolation & purification; Chickens/microbiology; Food Contamination/analysis; Listeria monocytogenes/isolation & purification; Salmonella/isolation & purification; Animals; Consumer Product Safety; Food Handling/methods; Food Microbiology; Humans; Polymerase Chain Reaction/methods

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Collection: 01-internacional Database: MEDLINE Main subject: Salmonella / Campylobacter / Food Contamination / Chickens / Listeria monocytogenes Limits: Animals / Humans Language: En Journal: Int J Food Microbiol Journal subject: CIENCIAS DA NUTRICAO / MICROBIOLOGIA Year: 2005 Type: Article Affiliation country: South Africa

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