The effect of soy protein and soy isoflavones on calcium metabolism in postmenopausal women: a randomized crossover study.

Spence, Lisa A; Lipscomb, Elaine R; Cadogan, Jo; Martin, Berdine; Wastney, Meryl E; Peacock, Munro; Weaver, Connie M

Spence, Lisa A; Lipscomb, Elaine R; Cadogan, Jo; Martin, Berdine; Wastney, Meryl E; Peacock, Munro; Weaver, Connie M.

Affiliation

Spence LA; Department of Foods and Nutrition, Purdue University, West Lafayette, IN, USA.

Am J Clin Nutr ; 81(4): 916-22, 2005 Apr.

Article in En | MEDLINE | ID: mdl-15817872

Subject(s)

Calcium/metabolism; Isoflavones/pharmacology; Postmenopause/metabolism; Soybean Proteins/pharmacology; Body Mass Index; Bone and Bones/drug effects; Bone and Bones/metabolism; Cross-Over Studies; Female; Humans; Isoflavones/administration & dosage; Isoflavones/blood; Middle Aged; Soybean Proteins/administration & dosage

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Collection: 01-internacional Database: MEDLINE Main subject: Calcium / Postmenopause / Soybean Proteins / Isoflavones Type of study: Clinical_trials / Prognostic_studies Limits: Female / Humans / Middle aged Language: En Journal: Am J Clin Nutr Year: 2005 Type: Article Affiliation country: United States

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