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Bone characteristics and femoral strength in commercial toms: the effect of protein and energy restriction.
Van Wyhe, R C; Regmi, P; Powell, B J; Haut, R C; Orth, M W; Karcher, D M.
Affiliation
  • Van Wyhe RC; Department of Animal Sciences, Michigan State University, East Lansing 48824.
Poult Sci ; 93(4): 943-52, 2014 Apr.
Article in En | MEDLINE | ID: mdl-24706972

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Turkeys / Diet, Protein-Restricted / Caloric Restriction / Femur Limits: Animals Language: En Journal: Poult Sci Year: 2014 Type: Article

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Turkeys / Diet, Protein-Restricted / Caloric Restriction / Femur Limits: Animals Language: En Journal: Poult Sci Year: 2014 Type: Article