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Validation of methods for H, C, N and S stable isotopes and elemental analysis of cheese: results of an international collaborative study.
Camin, Federica; Bertoldi, Daniela; Santato, Alessandro; Bontempo, Luana; Perini, Matteo; Ziller, Luca; Stroppa, Angelo; Larcher, Roberto.
Affiliation
  • Camin F; Fondazione E. Mach (FEM), Via Mach 1, 38010, San Michele all'Adige, TN, Italy.
  • Bertoldi D; Fondazione E. Mach (FEM), Via Mach 1, 38010, San Michele all'Adige, TN, Italy.
  • Santato A; Fondazione E. Mach (FEM), Via Mach 1, 38010, San Michele all'Adige, TN, Italy.
  • Bontempo L; Fondazione E. Mach (FEM), Via Mach 1, 38010, San Michele all'Adige, TN, Italy.
  • Perini M; Fondazione E. Mach (FEM), Via Mach 1, 38010, San Michele all'Adige, TN, Italy.
  • Ziller L; Fondazione E. Mach (FEM), Via Mach 1, 38010, San Michele all'Adige, TN, Italy.
  • Stroppa A; Consorzio Tutela Grana Padano, Via XXIV Giugno 8, 25010, San Martino Della Battaglia, Desenzano del Garda, BS, Italy.
  • Larcher R; Fondazione E. Mach (FEM), Via Mach 1, 38010, San Michele all'Adige, TN, Italy.
Rapid Commun Mass Spectrom ; 29(5): 415-23, 2015 Mar 15.
Article in En | MEDLINE | ID: mdl-26349463
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Full text: 1 Collection: 01-internacional Database: MEDLINE Type of study: Clinical_trials Language: En Journal: Rapid Commun Mass Spectrom Year: 2015 Type: Article Affiliation country: Italy
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Full text: 1 Collection: 01-internacional Database: MEDLINE Type of study: Clinical_trials Language: En Journal: Rapid Commun Mass Spectrom Year: 2015 Type: Article Affiliation country: Italy