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Optimization of Ultrasound-Assisted Extraction of Natural Antioxidants from the Flower of Jatropha integerrima by Response Surface Methodology.
Xu, Dong-Ping; Zhou, Yue; Zheng, Jie; Li, Sha; Li, An-Na; Li, Hua-Bin.
Affiliation
  • Xu DP; Guangdong Provincial Key Laboratory of Food, Nutrition and Health, School of Public Health, Sun Yat-Sen University, Guangzhou 510080, China. xudongping1989@163.com.
  • Zhou Y; Guangdong Provincial Key Laboratory of Food, Nutrition and Health, School of Public Health, Sun Yat-Sen University, Guangzhou 510080, China. zhouyue3@mail2.sysu.edu.cn.
  • Zheng J; Guangdong Provincial Key Laboratory of Food, Nutrition and Health, School of Public Health, Sun Yat-Sen University, Guangzhou 510080, China. zhengj37@mail2.sysu.edu.cn.
  • Li S; School of Chinese Medicine, The University of Hong Kong, Hong Kong, China. lishasl0308@163.com.
  • Li AN; Guangdong Provincial Key Laboratory of Food, Nutrition and Health, School of Public Health, Sun Yat-Sen University, Guangzhou 510080, China. lianna28@163.com.
  • Li HB; Guangdong Provincial Key Laboratory of Food, Nutrition and Health, School of Public Health, Sun Yat-Sen University, Guangzhou 510080, China. lihuabin@mail.sysu.edu.cn.
Molecules ; 21(1): E18, 2015 Dec 24.
Article in En | MEDLINE | ID: mdl-26712723
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Jatropha / Flowers / Antioxidants Type of study: Prognostic_studies Language: En Journal: Molecules Journal subject: BIOLOGIA Year: 2015 Type: Article Affiliation country: China
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Jatropha / Flowers / Antioxidants Type of study: Prognostic_studies Language: En Journal: Molecules Journal subject: BIOLOGIA Year: 2015 Type: Article Affiliation country: China