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Impact of climate change environmental conditions on the resilience of different formulations of the biocontrol agent Candida sake CPA-1 on grapes.
Carbó, A; Torres, R; Teixidó, N; Usall, J; Medina, A; Magan, N.
Affiliation
  • Carbó A; IRTA, XaRTA-Postharvest, Edifici Fruitcentre, Parc Científic i Tecnològic Agroalimentari de Lleida, Lleida, Catalonia, Spain.
  • Torres R; IRTA, XaRTA-Postharvest, Edifici Fruitcentre, Parc Científic i Tecnològic Agroalimentari de Lleida, Lleida, Catalonia, Spain.
  • Teixidó N; IRTA, XaRTA-Postharvest, Edifici Fruitcentre, Parc Científic i Tecnològic Agroalimentari de Lleida, Lleida, Catalonia, Spain.
  • Usall J; IRTA, XaRTA-Postharvest, Edifici Fruitcentre, Parc Científic i Tecnològic Agroalimentari de Lleida, Lleida, Catalonia, Spain.
  • Medina A; Applied Mycology Group, Cranfield Soil and AgriFood Institute, Cranfield University, Cranfield, Bedford, UK.
  • Magan N; Applied Mycology Group, Cranfield Soil and AgriFood Institute, Cranfield University, Cranfield, Bedford, UK.
Lett Appl Microbiol ; 67(1): 2-8, 2018 Jul.
Article in En | MEDLINE | ID: mdl-29603307
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Rhizopus / Climate Change / Candida / Botrytis / Vitis / Biological Control Agents / Antibiosis Type of study: Prognostic_studies Language: En Journal: Lett Appl Microbiol Journal subject: MICROBIOLOGIA Year: 2018 Type: Article Affiliation country: Spain
Fulltext
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PubMed Links
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Rhizopus / Climate Change / Candida / Botrytis / Vitis / Biological Control Agents / Antibiosis Type of study: Prognostic_studies Language: En Journal: Lett Appl Microbiol Journal subject: MICROBIOLOGIA Year: 2018 Type: Article Affiliation country: Spain