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Effects of antibacterial peptides on rumen fermentation function and rumen microorganisms in goats.
Ren, Zhihua; Yao, Renjie; Liu, Qi; Deng, Youtian; Shen, Liuhong; Deng, Huidan; Zuo, Zhicai; Wang, Ya; Deng, Junliang; Cui, Hengmin; Hu, Yanchun; Ma, Xiaoping; Fang, Jing.
Affiliation
  • Ren Z; The Key Laboratory of Animal Disease and Human Health of Sichuan Province, Key Laboratory of Environmental Hazard and Animal Disease of Sichuan Province, College of Veterinary Medicine, Sichuang Agricultural University, Chengdu Sichuang, China.
  • Yao R; The Key Laboratory of Animal Disease and Human Health of Sichuan Province, Key Laboratory of Environmental Hazard and Animal Disease of Sichuan Province, College of Veterinary Medicine, Sichuang Agricultural University, Chengdu Sichuang, China.
  • Liu Q; The Key Laboratory of Animal Disease and Human Health of Sichuan Province, Key Laboratory of Environmental Hazard and Animal Disease of Sichuan Province, College of Veterinary Medicine, Sichuang Agricultural University, Chengdu Sichuang, China.
  • Deng Y; The Key Laboratory of Animal Disease and Human Health of Sichuan Province, Key Laboratory of Environmental Hazard and Animal Disease of Sichuan Province, College of Veterinary Medicine, Sichuang Agricultural University, Chengdu Sichuang, China.
  • Shen L; The Key Laboratory of Animal Disease and Human Health of Sichuan Province, Key Laboratory of Environmental Hazard and Animal Disease of Sichuan Province, College of Veterinary Medicine, Sichuang Agricultural University, Chengdu Sichuang, China.
  • Deng H; The Key Laboratory of Animal Disease and Human Health of Sichuan Province, Key Laboratory of Environmental Hazard and Animal Disease of Sichuan Province, College of Veterinary Medicine, Sichuang Agricultural University, Chengdu Sichuang, China.
  • Zuo Z; The Key Laboratory of Animal Disease and Human Health of Sichuan Province, Key Laboratory of Environmental Hazard and Animal Disease of Sichuan Province, College of Veterinary Medicine, Sichuang Agricultural University, Chengdu Sichuang, China.
  • Wang Y; The Key Laboratory of Animal Disease and Human Health of Sichuan Province, Key Laboratory of Environmental Hazard and Animal Disease of Sichuan Province, College of Veterinary Medicine, Sichuang Agricultural University, Chengdu Sichuang, China.
  • Deng J; The Key Laboratory of Animal Disease and Human Health of Sichuan Province, Key Laboratory of Environmental Hazard and Animal Disease of Sichuan Province, College of Veterinary Medicine, Sichuang Agricultural University, Chengdu Sichuang, China.
  • Cui H; The Key Laboratory of Animal Disease and Human Health of Sichuan Province, Key Laboratory of Environmental Hazard and Animal Disease of Sichuan Province, College of Veterinary Medicine, Sichuang Agricultural University, Chengdu Sichuang, China.
  • Hu Y; The Key Laboratory of Animal Disease and Human Health of Sichuan Province, Key Laboratory of Environmental Hazard and Animal Disease of Sichuan Province, College of Veterinary Medicine, Sichuang Agricultural University, Chengdu Sichuang, China.
  • Ma X; The Key Laboratory of Animal Disease and Human Health of Sichuan Province, Key Laboratory of Environmental Hazard and Animal Disease of Sichuan Province, College of Veterinary Medicine, Sichuang Agricultural University, Chengdu Sichuang, China.
  • Fang J; The Key Laboratory of Animal Disease and Human Health of Sichuan Province, Key Laboratory of Environmental Hazard and Animal Disease of Sichuan Province, College of Veterinary Medicine, Sichuang Agricultural University, Chengdu Sichuang, China.
PLoS One ; 14(8): e0221815, 2019.
Article in En | MEDLINE | ID: mdl-31469857
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Rumen / Antimicrobial Cationic Peptides / Fermentation / Anti-Bacterial Agents Limits: Animals Language: En Journal: PLoS One Journal subject: CIENCIA / MEDICINA Year: 2019 Type: Article Affiliation country: China
Fulltext
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PubMed Links
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Rumen / Antimicrobial Cationic Peptides / Fermentation / Anti-Bacterial Agents Limits: Animals Language: En Journal: PLoS One Journal subject: CIENCIA / MEDICINA Year: 2019 Type: Article Affiliation country: China