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Anti-Parasitic Activity of Cherry Tomato Peel Powders.
Friedman, Mendel; Tam, Christina C; Kim, Jong H; Escobar, Sydney; Gong, Steven; Liu, Max; Mao, Xuan Yu; Do, Cindy; Kuang, Irene; Boateng, Kelvin; Ha, Janica; Tran, Megan; Alluri, Srimanth; Le, Tam; Leong, Ryan; Cheng, Luisa W; Land, Kirkwood M.
Affiliation
  • Friedman M; Healthy Processed Foods Research Unit, Agricultural Research Service, United States Department of Agriculture, Albany, CA 94710, USA.
  • Tam CC; Foodborne Toxins Detection and Prevention Research Unit, Agricultural Research Service, United States Department of Agriculture, Albany, CA 94710, USA.
  • Kim JH; Foodborne Toxins Detection and Prevention Research Unit, Agricultural Research Service, United States Department of Agriculture, Albany, CA 94710, USA.
  • Escobar S; Department of Biological Sciences, University of the Pacific, Stockton, CA 95211, USA.
  • Gong S; Department of Biological Sciences, University of the Pacific, Stockton, CA 95211, USA.
  • Liu M; Department of Biological Sciences, University of the Pacific, Stockton, CA 95211, USA.
  • Mao XY; Department of Biological Sciences, University of the Pacific, Stockton, CA 95211, USA.
  • Do C; Department of Biological Sciences, University of the Pacific, Stockton, CA 95211, USA.
  • Kuang I; Department of Biological Sciences, University of the Pacific, Stockton, CA 95211, USA.
  • Boateng K; Department of Biological Sciences, University of the Pacific, Stockton, CA 95211, USA.
  • Ha J; Department of Biological Sciences, University of the Pacific, Stockton, CA 95211, USA.
  • Tran M; Department of Biological Sciences, University of the Pacific, Stockton, CA 95211, USA.
  • Alluri S; Department of Biological Sciences, University of the Pacific, Stockton, CA 95211, USA.
  • Le T; Department of Biological Sciences, University of the Pacific, Stockton, CA 95211, USA.
  • Leong R; Department of Biological Sciences, University of the Pacific, Stockton, CA 95211, USA.
  • Cheng LW; Foodborne Toxins Detection and Prevention Research Unit, Agricultural Research Service, United States Department of Agriculture, Albany, CA 94710, USA.
  • Land KM; Department of Biological Sciences, University of the Pacific, Stockton, CA 95211, USA.
Foods ; 10(2)2021 Jan 23.
Article in En | MEDLINE | ID: mdl-33498638
ABSTRACT
Trichomoniasis in humans, caused by the protozoal parasite Trichomonas vaginalis, is the most common non-viral sexually transmitted disease, while Tritrichomonas foetus causes trichomonosis, an infection of the gastrointestinal tract and diarrhea in farm animals and domesticated cats. As part of an effort to determine the inhibitory effects of plant-based extracts and pure compounds, seven commercially available cherry tomato varieties were hand-peeled, freeze-dried, and pounded into powders. The anti-trichomonad inhibitory activities of these peel powders at 0.02% concentration determined using an in vitro cell assay varied widely from 0.0% to 66.7% against T. vaginalis G3 (human); from 0.9% to 66.8% for T. foetus C1 (feline); and from 0.0% to 81.3% for T. foetus D1 (bovine). The organic Solanum lycopersicum var. cerasiforme (D) peels were the most active against all three trichomonads, inhibiting 52.2% (G3), 66.8% (C1), and 81.3% (D1). Additional assays showed that none of the powders inhibited the growth of foodborne pathogenic bacteria, pathogenic fungi, or non-pathogenic lactobacilli. Tomato peel and pomace powders with high content of described biologically active compounds could serve as functional food and feed additives that might help overcome adverse effects of wide-ranging diseases and complement the treatment of parasites with the anti-trichomonad drug metronidazole.
Key words

Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Foods Year: 2021 Type: Article Affiliation country: United States

Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Foods Year: 2021 Type: Article Affiliation country: United States