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Biocatalytical Acyl-Modification of Puerarin: Shape Gut Microbiota Profile and Improve Short Chain Fatty Acids Production in Rats.
Mo, Lan; Zhao, Guang-Lei; Li, Xiao-Feng; He, Ning; Xiao, Xing-Long; Xu, Hai-Xia; Yu, Yi-Gang.
Affiliation
  • Mo L; School of Food Sciences and Engineering, Guangdong Province Key Laboratory for Green Processing of Natural Products and Product Safety, Engineering Research Center of Starch and Vegetable Protein Processing Ministry of Education, South China University of Technology, Wushan Road 381, Guangzhou, 5106
  • Zhao GL; State Key Laboratory of Pulp and Paper Engineering, South China University of Technology, Guangzhou, 510641, China.
  • Li XF; School of Food Sciences and Engineering, Guangdong Province Key Laboratory for Green Processing of Natural Products and Product Safety, Engineering Research Center of Starch and Vegetable Protein Processing Ministry of Education, South China University of Technology, Wushan Road 381, Guangzhou, 5106
  • He N; The Laboratory of Advanced Design and Manufacturing for Precision Biomedical Devices, College of Mechanical and Vehicle Engineering, Hunan University, Changsha, 410082, China.
  • Xiao XL; School of Food Sciences and Engineering, Guangdong Province Key Laboratory for Green Processing of Natural Products and Product Safety, Engineering Research Center of Starch and Vegetable Protein Processing Ministry of Education, South China University of Technology, Wushan Road 381, Guangzhou, 5106
  • Xu HX; School of Food Sciences and Engineering, Guangdong Province Key Laboratory for Green Processing of Natural Products and Product Safety, Engineering Research Center of Starch and Vegetable Protein Processing Ministry of Education, South China University of Technology, Wushan Road 381, Guangzhou, 5106
  • Yu YG; School of Food Sciences and Engineering, Guangdong Province Key Laboratory for Green Processing of Natural Products and Product Safety, Engineering Research Center of Starch and Vegetable Protein Processing Ministry of Education, South China University of Technology, Wushan Road 381, Guangzhou, 5106
Plant Foods Hum Nutr ; 77(1): 44-50, 2022 Mar.
Article in En | MEDLINE | ID: mdl-34822099
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Gastrointestinal Microbiome Limits: Animals Language: En Journal: Plant Foods Hum Nutr Journal subject: BOTANICA / CIENCIAS DA NUTRICAO Year: 2022 Type: Article
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Gastrointestinal Microbiome Limits: Animals Language: En Journal: Plant Foods Hum Nutr Journal subject: BOTANICA / CIENCIAS DA NUTRICAO Year: 2022 Type: Article