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Lipid transfer protein allergy: characterization and comparison to birch-related food allergy.
Wolters, Paula; Ostermann, Thomas; Hofmann, Silke C.
Affiliation
  • Wolters P; Department of Dermatology, Allergy and Dermatosurgery, Helios University Hospital Wuppertal, University Witten/Herdecke, Wuppertal, Germany.
  • Ostermann T; Department for Psychology and Psychotherapy, Faculty of Health, University Witten/Herdecke, Witten, Germany.
  • Hofmann SC; Department of Dermatology, Allergy and Dermatosurgery, Helios University Hospital Wuppertal, University Witten/Herdecke, Wuppertal, Germany.
J Dtsch Dermatol Ges ; 20(11): 1430-1438, 2022 11.
Article in En | MEDLINE | ID: mdl-36184811
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Food Hypersensitivity / Anaphylaxis Type of study: Diagnostic_studies / Etiology_studies Limits: Humans Language: En Journal: J Dtsch Dermatol Ges Journal subject: DERMATOLOGIA Year: 2022 Type: Article Affiliation country: Germany
Fulltext
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PubMed Links
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Food Hypersensitivity / Anaphylaxis Type of study: Diagnostic_studies / Etiology_studies Limits: Humans Language: En Journal: J Dtsch Dermatol Ges Journal subject: DERMATOLOGIA Year: 2022 Type: Article Affiliation country: Germany