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An underlying mechanism for MleR activating the malolactic enzyme pathway to enhance acid tolerance in Lacticaseibacillus paracasei L9.
Huan, Ran; Cao, Zeyu; Zhai, Zhengyuan; Feng, Xin; Hao, Yanling.
Affiliation
  • Huan R; College of Food Science and Nutritional Engineering, China Agricultural University , Beijing, China.
  • Cao Z; College of Food Science and Nutritional Engineering, China Agricultural University , Beijing, China.
  • Zhai Z; College of Food Science and Nutritional Engineering, China Agricultural University , Beijing, China.
  • Feng X; Food Laboratory of Zhongyuan , Luohe, Henan, China.
  • Hao Y; College of Food Science and Nutritional Engineering, China Agricultural University , Beijing, China.
Appl Environ Microbiol ; 89(9): e0097423, 2023 09 28.
Article in En | MEDLINE | ID: mdl-37681961
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Lacticaseibacillus paracasei Limits: Humans Language: En Journal: Appl Environ Microbiol Year: 2023 Type: Article Affiliation country: China
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Lacticaseibacillus paracasei Limits: Humans Language: En Journal: Appl Environ Microbiol Year: 2023 Type: Article Affiliation country: China