[Optimization of preparative technique for banxia-houpu effervescent tablets by orthogonal design].
Zhong Yao Cai
; 29(10): 1087-90, 2006 Oct.
Article
em Zh
| MEDLINE
| ID: mdl-17326411
ABSTRACT
OBJECTIVE:
To optimize preparative technique for banxia-houpu effervescent tablets.METHODS:
Based on the pH, disintegration time limited, taste, and rigidity of effervescent tablets, the proper proportion between citric acid and sodium bicarbonate, as well as the proper quantity of polyethylene glycol 6000 and sodium cyclamate in the effervescent tablets were determined by using orthogonal design. The content of magnolol and honokiol in effervescent tablets were measured by HPLC.RESULTS:
The optimal preparative technique was cirtic acid sodium bicarbonate = 0.651. The percentage of polyethylene glycol 6000 was 85%, and the percentage of sodium cyclamate was 1.0%.CONCLUSION:
The preparative technique is stable, reliable and suitable for practical use.
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Coleções:
01-internacional
Base de dados:
MEDLINE
Assunto principal:
Plantas Medicinais
/
Medicamentos de Ervas Chinesas
/
Tecnologia Farmacêutica
/
Bicarbonato de Sódio
/
Ácido Cítrico
Idioma:
Zh
Revista:
Zhong Yao Cai
Assunto da revista:
TERAPIAS COMPLEMENTARES
Ano de publicação:
2006
Tipo de documento:
Article
País de afiliação:
China