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Polar paradox revisited: analogous pairs of hydrophilic and lipophilic antioxidants in linoleic acid emulsion containing Cu(II).
Bakir, Temelkan; Sönmezoglu, Inci; Imer, Filiz; Apak, Resat.
Afiliação
  • Bakir T; Chemistry Department, Science and Arts Faculty, Yildiz Technical University, Istanbul, Turkey.
J Sci Food Agric ; 93(10): 2478-85, 2013 Aug 15.
Article em En | MEDLINE | ID: mdl-23520052
ABSTRACT

BACKGROUND:

Literature data are scarce on the activities of analogous pairs of hydrophilic and lipophilic antioxidants related to the 'polar paradox' distinguishing antioxidants based on their partitioning between lipids and water. The peroxidation of linoleic acid (LA) in the presence of either Cu(II) ions alone or Cu(II) ions combined with Trolox (TR), ascorbic acid (AA), hydroquinone (HQ) and gallic acid (GA), as hydrophilic antioxidants, or with α-tocopherol (TocH), ascorbyl palmitate (AP), tert-butyl hydroquinone (TBHQ) and propyl gallate (PG), as their respective lipophilic analogues, was investigated in aerated and incubated emulsions at 37 °C and pH 7.

RESULTS:

LA peroxidation induced by Cu(II) followed pseudo-first-order kinetics with respect to the formation of primary (hydroperoxides) and secondary (aldehyde- and ketone-like) oxidation products, which were determined by ferric thiocyanate (Fe(III)-SCN) and thiobarbituric acid-reactive substances (TBARS) methods respectively. With the exception of TocH at certain concentrations, the tested compounds showed antioxidant behaviour depending on their polarities. The results were evaluated in the light of structure-activity relationships and the polar paradox.

CONCLUSION:

The results of this study partly confirm the hypothesis that the polar paradox experiences limitations in oil-in-water emulsions and that its validity is also dependent on the concentrations of the antioxidants employed.
Assuntos

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Peroxidação de Lipídeos / Cobre / Ácido Linoleico / Emulsões / Interações Hidrofóbicas e Hidrofílicas / Antioxidantes Idioma: En Revista: J Sci Food Agric Ano de publicação: 2013 Tipo de documento: Article País de afiliação: Turquia

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Peroxidação de Lipídeos / Cobre / Ácido Linoleico / Emulsões / Interações Hidrofóbicas e Hidrofílicas / Antioxidantes Idioma: En Revista: J Sci Food Agric Ano de publicação: 2013 Tipo de documento: Article País de afiliação: Turquia