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Multidrug-Resistant Salmonella I 4,[5],12:i:- and Salmonella Infantis Infections Linked to Whole Roasted Pigs from a Single Slaughter and Processing Facility.
Kawakami, Vance; Bottichio, Lyndsay; Lloyd, Jennifer; Carleton, Heather; Leeper, Molly; Olson, Gina; Li, Zhi; Kissler, Bonnie; Angelo, Kristina M; Whitlock, Laura; Sinatra, Jennifer; Defibaugh-Chavez, Stephanie; Bicknese, Amelia; Kay, Meagan; Wise, Matthew E; Basler, Collin; Duchin, Jeff.
Afiliação
  • Kawakami V; Epidemic Intelligence Service, Division of Scientific Education and Professional Development, CSELS.
  • Bottichio L; Communicable Disease Epidemiology and Immunization Section, Public Health-Seattle & King County, 401 5th Avenue, Seattle, Washington 98104.
  • Lloyd J; Outbreak Response and Prevention Branch, Division of Foodborne, Waterborne, and Environmental Diseases, NCEZID.
  • Carleton H; Communicable Disease Epidemiology and Immunization Section, Public Health-Seattle & King County, 401 5th Avenue, Seattle, Washington 98104.
  • Leeper M; Enteric Diseases Laboratory Branch, Division of Foodborne, Waterborne, and Environmental Diseases, NCEZID, Centers for Disease Control and Prevention, 1600 Clifton Road, Atlanta, Georgia 30333.
  • Olson G; Enteric Diseases Laboratory Branch, Division of Foodborne, Waterborne, and Environmental Diseases, NCEZID, Centers for Disease Control and Prevention, 1600 Clifton Road, Atlanta, Georgia 30333.
  • Li Z; Public Health Laboratories, Washington State Department of Health, 1610 N.E. 150th Street, Shoreline, Washington 98155.
  • Kissler B; Public Health Laboratories, Washington State Department of Health, 1610 N.E. 150th Street, Shoreline, Washington 98155.
  • Angelo KM; Food Safety and Inspection Service, U.S. Department of Agriculture, 100 Alabama Street S.W., Atlanta, Georgia 30303.
  • Whitlock L; Outbreak Response and Prevention Branch, Division of Foodborne, Waterborne, and Environmental Diseases, NCEZID.
  • Sinatra J; Outbreak Response and Prevention Branch, Division of Foodborne, Waterborne, and Environmental Diseases, NCEZID.
  • Defibaugh-Chavez S; Food Safety and Inspection Service, U.S. Department of Agriculture, 100 Alabama Street S.W., Atlanta, Georgia 30303.
  • Bicknese A; Food Safety and Inspection Service, U.S. Department of Agriculture, 1400 Independence Avenue S.W., Washington, DC 20250.
  • Kay M; Enteric Diseases Laboratory Branch, Division of Foodborne, Waterborne, and Environmental Diseases, NCEZID, Centers for Disease Control and Prevention, 1600 Clifton Road, Atlanta, Georgia 30333.
  • Wise ME; Communicable Disease Epidemiology and Immunization Section, Public Health-Seattle & King County, 401 5th Avenue, Seattle, Washington 98104.
  • Basler C; Outbreak Response and Prevention Branch, Division of Foodborne, Waterborne, and Environmental Diseases, NCEZID.
  • Duchin J; Outbreak Response and Prevention Branch, Division of Foodborne, Waterborne, and Environmental Diseases, NCEZID.
J Food Prot ; 82(9): 1615-1624, 2019 Sep.
Article em En | MEDLINE | ID: mdl-31441688
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Infecções por Salmonella / Surtos de Doenças / Inocuidade dos Alimentos / Carne de Porco Tipo de estudo: Guideline / Prognostic_studies / Qualitative_research Limite: Animals / Humans País/Região como assunto: America do norte Idioma: En Revista: J Food Prot Ano de publicação: 2019 Tipo de documento: Article
Texto completo
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XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Infecções por Salmonella / Surtos de Doenças / Inocuidade dos Alimentos / Carne de Porco Tipo de estudo: Guideline / Prognostic_studies / Qualitative_research Limite: Animals / Humans País/Região como assunto: America do norte Idioma: En Revista: J Food Prot Ano de publicação: 2019 Tipo de documento: Article